{"title":"Domaine des Terres Rouges","description":"\u003cp style=\"-webkit-hyphens: manual; hyphens: manual;\"\u003eDomaine des Terres Rouges makes flavored mustards, horseradish and vinegars in Mietesheim, Alsace, at the mill of Maison Alélor, a condiment house founded in 1873. Its whole mustard seeds are stone-milled and many recipes carry no sulfites or additives. This collection holds its Dijon, old-style and flavored mustards, sweet horseradish and marine vinegar. \u003ca href=\"\/pages\/domaine-des-terres-rouges\"\u003eRead the Domaine des Terres Rouges story\u003c\/a\u003e.\u003c\/p\u003e","products":[{"product_id":"wasabi-mustard-domaine-des-terres-rouges","title":"Wasabi Mustard","description":"\u003cul class=\"cl-specs\" style=\"margin:0;padding-left:1.1em;list-style:square\"\u003e\n\u003cli\u003eWeight: 200g - 7.1oz.\u003c\/li\u003e\n\u003cli\u003ePackaging: Glass jar\u003c\/li\u003e\n\u003cli\u003eWasabi: 2%\u003c\/li\u003e\n\u003cli\u003eNo added sulfites\u003c\/li\u003e\n\u003cli\u003eOrigin: Alsace, France\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp style=\"text-align: justify; margin: 1em 0 0;\"\u003eA flash of wasabi, then the quiet sweetness of the seed. Domaine des Terres Rouges, an Alsatian condiment house, stone-mills whole mustard seeds in the traditional manner, then blends them with wasabi for this bold, original Wasabi Mustard, which balances the clean, sharp heat of wasabi with the natural sweetness of the mustard seed. Serve it with sushi, sashimi, or a tuna tataki, or stir it into a mayonnaise for crab, prawns, or salmon.\u003c\/p\u003e","brand":"Domaine des Terres Rouges","offers":[{"title":"Default Title","offer_id":48089817940119,"sku":"DR-224","price":16.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0727\/1589\/4935\/files\/DR-224_1_packshot_c3ab44e3-01a8-4ed3-8141-224a8450dc46.jpg?v=1789828305"},{"product_id":"black-garlic-mustard-domaine-des-terres-rouges","title":"Black Garlic Mustard","description":"\u003cul class=\"cl-specs\" style=\"margin:0;padding-left:1.1em;list-style:square\"\u003e\n\u003cli\u003eWeight: 200g - 7.1oz.\u003c\/li\u003e\n\u003cli\u003ePackaging: Glass jar\u003c\/li\u003e\n\u003cli\u003eStone-milled whole seeds\u003c\/li\u003e\n\u003cli\u003eNo added sulfites\u003c\/li\u003e\n\u003cli\u003eOrigin: Alsace, France\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp style=\"text-align: justify; margin: 1em 0 0;\"\u003eA mustard with a shadow side: black garlic. Domaine des Terres Rouges, an Alsatian condiment house, stone-mills whole mustard seeds in the traditional manner, then blends them with black garlic to create its Black Garlic Mustard. Striking and deeply flavored, it pairs a smooth, mellow sweetness with a complex umami depth. Spread it on a croque-monsieur, or serve it with a roast beef, a steak, or grilled lamb.\u003c\/p\u003e","brand":"Domaine des Terres Rouges","offers":[{"title":"Default Title","offer_id":48089820266647,"sku":"DR-233","price":21.5,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0727\/1589\/4935\/files\/DR-233_1_packshot_2727b34e-b792-44d0-848f-008c46880830.jpg?v=1789828149"},{"product_id":"sweet-horseradish-domaine-des-terres-rouges","title":"Sweet Horseradish","description":"\u003cul class=\"cl-specs\" style=\"margin:0;padding-left:1.1em;list-style:square\"\u003e\n\u003cli\u003eWeight: 200g - 7.1oz.\u003c\/li\u003e\n\u003cli\u003ePackaging: Glass jar\u003c\/li\u003e\n\u003cli\u003eHand-peeled and grated, traditional process\u003c\/li\u003e\n\u003cli\u003eReady to use\u003c\/li\u003e\n\u003cli\u003eOrigin: Alsace, France\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp style=\"text-align: justify; margin: 1em 0 0;\"\u003eFirst the peel comes off, by hand; then the root meets the grater. Domaine des Terres Rouges, an Alsatian condiment house, prepares its Sweet Horseradish this way, following a traditional process, for a mild, ready-to-use condiment of authentic character, with no sulfites or additives. Clean, herbaceous, and gently pungent, it is a natural partner for roast beef, a pot-au-feu, or smoked salmon, and stirred into crème fraîche it makes an easy dip.\u003c\/p\u003e","brand":"Domaine des Terres Rouges","offers":[{"title":"Default Title","offer_id":48089821905047,"sku":"DR-350","price":15.0,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0727\/1589\/4935\/files\/DR-350_1_packshot_5ae04c17-2af0-43b1-9d2e-a80da8e45a7f.jpg?v=1789828297"},{"product_id":"marine-vinegar-large-domaine-des-terres-rouges","title":"Marine Vinegar Large","description":"\u003cul class=\"cl-specs\" style=\"margin:0;padding-left:1.1em;list-style:square\"\u003e\n\u003cli\u003eVolume: 750ml - 25.4fl. oz.\u003c\/li\u003e\n\u003cli\u003ePackaging: Glass bottle\u003c\/li\u003e\n\u003cli\u003eCider vinegar with seaweed, marine herbs and fleur de sel\u003c\/li\u003e\n\u003cli\u003eAcidity: 4.9%\u003c\/li\u003e\n\u003cli\u003eOrigin: Alsace, France\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp style=\"text-align: justify; margin: 1em 0 0;\"\u003eA low tide, captured in a bottle. Domaine des Terres Rouges steeps seaweed and marine herbs in a tangy cider vinegar, then finishes its Marine Vinegar, here in the large format, with a pinch of fleur de sel, a touch of shallot, and a hint of spice. The result is a singular, refreshing condiment with a fresh, briny character. Add a few drops over oysters, mussels, or clams, or stir it into a mignonette for seafood.\u003c\/p\u003e","brand":"Domaine des Terres Rouges","offers":[{"title":"Default Title","offer_id":48089825214615,"sku":"DR-102","price":50.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0727\/1589\/4935\/files\/DR-102_1_packshot_b9fc1a1f-b243-4d65-8ff6-157573e82d3f.jpg?v=1789828233"},{"product_id":"wild-garlic-mustard-domaine-des-terres-rouges","title":"Wild Garlic Mustard","description":"\u003cul class=\"cl-specs\" style=\"margin:0;padding-left:1.1em;list-style:square\"\u003e\n\u003cli\u003eWeight: 200g - 7.1oz.\u003c\/li\u003e\n\u003cli\u003ePackaging: Glass jar\u003c\/li\u003e\n\u003cli\u003eFrench-grown seeds, stone-milled\u003c\/li\u003e\n\u003cli\u003eNo added sulfites\u003c\/li\u003e\n\u003cli\u003eOrigin: Alsace, France\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp style=\"text-align: justify; margin: 1em 0 0;\"\u003eThe French call it ail des ours, bear’s garlic, a name with a scent of the wild. Domaine des Terres Rouges, an Alsatian condiment house, delicately infuses its Wild Garlic Mustard with it, using only seeds grown by French farmers and stone-milled in the traditional manner. Mild and fragrant, it has a subtle herbaceous depth. Stir it into a vinaigrette for new potatoes or green asparagus, or serve it with roast chicken, lamb, or a pork fillet.\u003c\/p\u003e","brand":"Domaine des Terres Rouges","offers":[{"title":"Default Title","offer_id":48089828884631,"sku":"DR-231","price":16.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0727\/1589\/4935\/files\/DR-231_1_packshot_e4783f75-b991-43dd-a539-caa0568e3e76.jpg?v=1789828306"},{"product_id":"cremant-d-alsace-mustard-domaine-des-terres-rouges","title":"Crémant d’Alsace Mustard","description":"\u003cul class=\"cl-specs\" style=\"margin:0;padding-left:1.1em;list-style:square\"\u003e\n\u003cli\u003eWeight: 200g - 7.1oz.\u003c\/li\u003e\n\u003cli\u003ePackaging: Glass jar\u003c\/li\u003e\n\u003cli\u003eCrémant d’Alsace: 6%\u003c\/li\u003e\n\u003cli\u003eNo added preservatives\u003c\/li\u003e\n\u003cli\u003eOrigin: Alsace, France\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp style=\"text-align: justify; margin: 1em 0 0;\"\u003eAlsace raises a glass, and a little of its sparkle ends up in the mustard. Domaine des Terres Rouges, an Alsatian condiment house, stone-mills whole mustard seeds in the traditional manner, then blends them with Crémant d’Alsace, the region’s sparkling wine, for this Crémant d’Alsace Mustard. Sweet, fruity, and delicately effervescent, it shows a refined depth of flavor and is as versatile as it is elegant. Serve it with foie gras or smoked salmon, or stir it into a cream sauce for chicken.\u003c\/p\u003e","brand":"Domaine des Terres Rouges","offers":[{"title":"Default Title","offer_id":48089828917399,"sku":"DR-228","price":16.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0727\/1589\/4935\/files\/DR-228_1_packshot_00212e5f-85a5-4af4-8bbe-9dff0c15431a.jpg?v=1789828173"},{"product_id":"horseradish-mustard-domaine-des-terres-rouges","title":"Horseradish Mustard","description":"\u003cul class=\"cl-specs\" style=\"margin:0;padding-left:1.1em;list-style:square\"\u003e\n\u003cli\u003eWeight: 200g - 7.1oz.\u003c\/li\u003e\n\u003cli\u003ePackaging: Glass jar\u003c\/li\u003e\n\u003cli\u003eAlsace horseradish roots: 20%\u003c\/li\u003e\n\u003cli\u003eNo added sulfites\u003c\/li\u003e\n\u003cli\u003eOrigin: Alsace, France\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp style=\"text-align: justify; margin: 1em 0 0;\"\u003eAs fine as mustard, as spicy as horseradish. Domaine des Terres Rouges, an Alsatian condiment house, stone-mills whole mustard seeds in the traditional manner, then blends them with hand-sorted horseradish roots grown in Alsace to make this Horseradish Mustard. Smooth and mildly pungent, it ends on a clean, sharp finish. Serve it with roast beef, a pot-au-feu, or smoked trout, or stir it into crème fraîche for a sauce to go with poultry or fish.\u003c\/p\u003e","brand":"Domaine des Terres Rouges","offers":[{"title":"Default Title","offer_id":48089828950167,"sku":"DR-232","price":16.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0727\/1589\/4935\/files\/DR-232_1_horseradish-mustard.jpg?v=1790299559"},{"product_id":"beer-mustard-domaine-des-terres-rouges","title":"Beer Mustard","description":"\u003cul class=\"cl-specs\" style=\"margin:0;padding-left:1.1em;list-style:square\"\u003e\n\u003cli\u003eWeight: 200g - 7.1oz.\u003c\/li\u003e\n\u003cli\u003ePackaging: Glass jar\u003c\/li\u003e\n\u003cli\u003eYellow and brown mustard seeds\u003c\/li\u003e\n\u003cli\u003eAlsatian beer: 10%\u003c\/li\u003e\n\u003cli\u003eOrigin: Alsace, France\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp style=\"text-align: justify; margin: 1em 0 0;\"\u003eGentle enough for the most sensitive palates, festive enough for any Alsatian table. Domaine des Terres Rouges makes its mild Beer Mustard in Alsace by subtly blending yellow mustard seeds, for sweetness, with brown mustard seeds, for gentle strength, all rounded by the malty, slightly bitter notes of Alsatian beer. Serve it with grilled sausages, a choucroute, or a pretzel, or stir it into a sauce for a beef carbonade.\u003c\/p\u003e","brand":"Domaine des Terres Rouges","offers":[{"title":"Default Title","offer_id":48089829081239,"sku":"DR-229","price":16.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0727\/1589\/4935\/files\/DR-229_1_packshot_4dbe4ee2-dfce-425b-8be2-dc30a229f908.jpg?v=1789828149"},{"product_id":"riesling-mustard-domaine-des-terres-rouges","title":"Riesling Mustard","description":"\u003cul class=\"cl-specs\" style=\"margin:0;padding-left:1.1em;list-style:square\"\u003e\n\u003cli\u003eWeight: 200g - 7.1oz.\u003c\/li\u003e\n\u003cli\u003ePackaging: Glass jar\u003c\/li\u003e\n\u003cli\u003eYellow and brown mustard seeds\u003c\/li\u003e\n\u003cli\u003eRiesling: 5%\u003c\/li\u003e\n\u003cli\u003eOrigin: Alsace, France\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp style=\"text-align: justify; margin: 1em 0 0;\"\u003eRiesling lends its flowers, and the mustard grows gentle. Domaine des Terres Rouges makes its mild, refined Riesling Mustard in Alsace for the most sensitive palates, subtly blending yellow mustard seeds, for sweetness, with brown mustard seeds, for gentle strength, all rounded by the delicate floral notes of the wine. Elegant and approachable, it shines in a creamy sauce for fish or scallops, or beside an Alsatian choucroute.\u003c\/p\u003e","brand":"Domaine des Terres Rouges","offers":[{"title":"Default Title","offer_id":48089829376151,"sku":"DR-230","price":16.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0727\/1589\/4935\/files\/DR-230_1_packshot_72c42990-0f3f-434b-a652-48d7f53ad78f.jpg?v=1789828285"},{"product_id":"truffle-mustard-domaine-des-terres-rouges","title":"Truffle Mustard","description":"\u003cul class=\"cl-specs\" style=\"margin:0;padding-left:1.1em;list-style:square\"\u003e\n\u003cli\u003eWeight: 200g - 7.1oz.\u003c\/li\u003e\n\u003cli\u003ePackaging: Glass jar\u003c\/li\u003e\n\u003cli\u003eTruffle: 1%\u003c\/li\u003e\n\u003cli\u003eNo added sulfites\u003c\/li\u003e\n\u003cli\u003eOrigin: Alsace, France\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp style=\"text-align: justify; margin: 1em 0 0;\"\u003eTruffle and mustard, an unlikely pair, share the same spoon. Domaine des Terres Rouges, an Alsatian condiment house, stone-mills whole mustard seeds in the traditional manner, then delicately infuses them with truffle for this Truffle Mustard. Smooth and luxurious, with a deep, earthy character, it is a treat for truffle lovers. Spread it on a croque-monsieur, or stir it into a sauce for poultry, mushrooms, or pasta.\u003c\/p\u003e","brand":"Domaine des Terres Rouges","offers":[{"title":"Default Title","offer_id":48089829408919,"sku":"DR-215","price":31.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0727\/1589\/4935\/files\/DR-215_1_packshot_43b55f3a-1081-461e-afa0-1c6e4cb8104c.jpg?v=1789828298"},{"product_id":"curry-mustard-domaine-des-terres-rouges","title":"Curry Mustard","description":"\u003cul class=\"cl-specs\" style=\"margin:0;padding-left:1.1em;list-style:square\"\u003e\n\u003cli\u003eWeight: 200g - 7.1oz.\u003c\/li\u003e\n\u003cli\u003ePackaging: Glass jar\u003c\/li\u003e\n\u003cli\u003eCurry: 2%, with turmeric\u003c\/li\u003e\n\u003cli\u003eOrigin: Alsace, France\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp style=\"text-align: justify; margin: 1em 0 0;\"\u003eA warm breath of faraway spice, stirred into a mustard from Alsace. Domaine des Terres Rouges, an Alsatian condiment house, stone-mills whole mustard seeds in the traditional manner, then blends them with a warm, aromatic curry spice blend and turmeric to make this Curry Mustard. Smooth and gently exotic, it has a pleasantly spiced finish. Serve it with grilled or roast chicken, or add a few spoonfuls to a butternut squash soup at the end of cooking.\u003c\/p\u003e","brand":"Domaine des Terres Rouges","offers":[{"title":"Default Title","offer_id":48089835503767,"sku":"DR-227","price":16.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0727\/1589\/4935\/files\/DR-227_1_packshot_03cf89ac-ef95-41a5-b354-af76361e606d.jpg?v=1789828174"},{"product_id":"honey-balsamic-mustard-domaine-des-terres-rouges","title":"Honey \u0026 Balsamic Mustard","description":"\u003cul class=\"cl-specs\" style=\"margin:0;padding-left:1.1em;list-style:square\"\u003e\n\u003cli\u003eWeight: 200g - 7.1oz.\u003c\/li\u003e\n\u003cli\u003ePackaging: Glass jar\u003c\/li\u003e\n\u003cli\u003eHoney: 5%, with balsamic vinegar\u003c\/li\u003e\n\u003cli\u003eOrigin: Alsace, France\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp style=\"text-align: justify; margin: 1em 0 0;\"\u003eHoney for softness, balsamic vinegar for a rounded tang. Domaine des Terres Rouges, an Alsatian condiment house, stone-mills whole mustard seeds in the traditional manner, then blends them with fine honey and balsamic vinegar for its Honey \u0026amp; Balsamic Mustard. Smooth and gently sweet, with a pleasantly rounded acidity, it is perfect with roast pork, a ham, or grilled sausages, and also makes a glaze for chicken, salmon, or pork ribs.\u003c\/p\u003e","brand":"Domaine des Terres Rouges","offers":[{"title":"Default Title","offer_id":48089840615575,"sku":"DR-226","price":16.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0727\/1589\/4935\/files\/DR-226_1_packshot_5cb29ebf-71cb-4a4e-81a5-66323119c118.jpg?v=1789828205"},{"product_id":"basil-mustard-domaine-des-terres-rouges","title":"Basil Mustard","description":"\u003cul class=\"cl-specs\" style=\"margin:0;padding-left:1.1em;list-style:square\"\u003e\n\u003cli\u003eWeight: 200g - 7.1oz.\u003c\/li\u003e\n\u003cli\u003ePackaging: Glass jar\u003c\/li\u003e\n\u003cli\u003eStone-milled whole seeds\u003c\/li\u003e\n\u003cli\u003eBasil: 2%\u003c\/li\u003e\n\u003cli\u003eOrigin: Alsace, France\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp style=\"text-align: justify; margin: 1em 0 0;\"\u003eThe smell of a basil leaf crushed between the fingers, carried into mustard. At Domaine des Terres Rouges, an Alsatian condiment house, whole mustard seeds are stone-milled in the traditional manner, then delicately infused with fresh basil to make this Basil Mustard. Smooth and aromatic, it has a bright herbal character. Stir it into a light vinaigrette for a tomato or pasta salad, or spread it in a sandwich with mozzarella and tomato.\u003c\/p\u003e","brand":"Domaine des Terres Rouges","offers":[{"title":"Default Title","offer_id":48089840648343,"sku":"DR-225","price":16.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0727\/1589\/4935\/files\/DR-225_1_packshot_3a01f2f6-56cd-4cd7-b7bf-0d3e5d75b2c4.jpg?v=1789828131"},{"product_id":"dijon-mustard-domaine-des-terres-rouges","title":"Dijon Mustard","description":"\u003cul class=\"cl-specs\" style=\"margin:0;padding-left:1.1em;list-style:square\"\u003e\n\u003cli\u003eWeight: 200g - 7.1oz.\u003c\/li\u003e\n\u003cli\u003ePackaging: Glass jar\u003c\/li\u003e\n\u003cli\u003eSmooth and creamy\u003c\/li\u003e\n\u003cli\u003eOrigin: Alsace, France\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp style=\"text-align: justify; margin: 1em 0 0;\"\u003eStrong and forthright, it goes straight to the point. Domaine des Terres Rouges, an Alsatian condiment house, makes this Dijon Mustard from carefully selected mustard seeds in the classic Dijon tradition. Smooth and creamy, it delivers a bright, clean heat with a pleasantly tangy finish. Whisk it into a classic vinaigrette or a homemade mayonnaise, or simply set it beside a steak or a platter of charcuterie.\u003c\/p\u003e","brand":"Domaine des Terres Rouges","offers":[{"title":"Default Title","offer_id":48089842122903,"sku":"DR-222","price":16.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0727\/1589\/4935\/files\/DR-222_1_packshot_6b4962dc-5815-448e-9a1b-97dd46b6da5c.jpg?v=1789828174"},{"product_id":"3-peppers-mustard-domaine-des-terres-rouges","title":"3 Peppers Mustard","description":"\u003cul class=\"cl-specs\" style=\"margin:0;padding-left:1.1em;list-style:square\"\u003e\n\u003cli\u003eWeight: 200g - 7.1oz.\u003c\/li\u003e\n\u003cli\u003ePackaging: Glass jar\u003c\/li\u003e\n\u003cli\u003ePeppers: Sichuan, pink berries and black pepper (8%)\u003c\/li\u003e\n\u003cli\u003eOrigin: Alsace, France\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp style=\"text-align: justify; margin: 1em 0 0;\"\u003eThree peppers, one jar, and a warmth that builds in layers. For its 3 Peppers Mustard, Domaine des Terres Rouges, an Alsatian condiment house, blends its mustard with Sichuan pepper, pink berries, and black pepper, which together make up 8% of the recipe. The result is bold and characterful, with a layered warmth and a depth of flavor well beyond the ordinary. Whisk it into a peppery vinaigrette or a sauce for steak, or spread it in a roast beef sandwich.\u003c\/p\u003e","brand":"Domaine des Terres Rouges","offers":[{"title":"Default Title","offer_id":48089843499159,"sku":"DR-218","price":16.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0727\/1589\/4935\/files\/DR-218_1_packshot_be321e77-9071-47ff-883b-8e4bebdc7502.jpg?v=1789828130"},{"product_id":"old-style-mustard-domaine-des-terres-rouges","title":"Old Style Mustard","description":"\u003cul class=\"cl-specs\" style=\"margin:0;padding-left:1.1em;list-style:square\"\u003e\n\u003cli\u003eWeight: 200g - 7.1oz.\u003c\/li\u003e\n\u003cli\u003ePackaging: Glass jar\u003c\/li\u003e\n\u003cli\u003eStone-milled whole seeds\u003c\/li\u003e\n\u003cli\u003eOrigin: Alsace, France\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp style=\"text-align: justify; margin: 1em 0 0;\"\u003eEvery seed can be felt on the tongue. Domaine des Terres Rouges, an Alsatian condiment house, stone-mills whole mustard seeds in the traditional manner for this Old Style Mustard, preserving their texture. Grainy and robust, with a pleasantly tangy bite, it is a classic of the French table. Brush it over meats before roasting, or make it the base of a mustard sauce for pork or rabbit.\u003c\/p\u003e","brand":"Domaine des Terres Rouges","offers":[{"title":"Default Title","offer_id":48089843564695,"sku":"DR-223","price":16.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0727\/1589\/4935\/files\/DR-223_1_packshot_6df409a6-0721-4359-b9c9-1786e9be8227.jpg?v=1789828243"},{"product_id":"chestnut-mustard-domaine-des-terres-rouges","title":"Chestnut Mustard","description":"\u003cul class=\"cl-specs\" style=\"margin:0;padding-left:1.1em;list-style:square\"\u003e\n\u003cli\u003eWeight: 200g - 7.1oz.\u003c\/li\u003e\n\u003cli\u003ePackaging: Glass jar\u003c\/li\u003e\n\u003cli\u003eStone-milled whole seeds\u003c\/li\u003e\n\u003cli\u003eChestnut liquor: 0.8%\u003c\/li\u003e\n\u003cli\u003eOrigin: Alsace, France\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp style=\"text-align: justify; margin: 1em 0 0;\"\u003eChestnut, twice over: as flavor, and as a touch of chestnut liquor. For this Chestnut Mustard, Domaine des Terres Rouges, an Alsatian condiment house, stone-mills whole mustard seeds in the traditional manner before flavoring them with chestnut. The result is gently sweet and nutty, with a smooth, rounded character. Serve it with roast poultry, turkey, or game, or whisk it into a vinaigrette for a salad of walnuts and pears.\u003c\/p\u003e","brand":"Domaine des Terres Rouges","offers":[{"title":"Default Title","offer_id":48089843597463,"sku":"DR-204","price":16.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0727\/1589\/4935\/files\/DR-204_1_packshot_d20f8ded-41dd-49f4-8a4b-d10f125c8694.jpg?v=1789828162"},{"product_id":"porcini-mustard-domaine-des-terres-rouges","title":"Porcini Mustard","description":"\u003cul class=\"cl-specs\" style=\"margin:0;padding-left:1.1em;list-style:square\"\u003e\n\u003cli\u003eWeight: 200g - 7.1oz.\u003c\/li\u003e\n\u003cli\u003ePackaging: Glass jar\u003c\/li\u003e\n\u003cli\u003ePorcini: 2.5%\u003c\/li\u003e\n\u003cli\u003eOrigin: Alsace, France\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp style=\"text-align: justify; margin: 1em 0 0;\"\u003eThe forest floor, folded into mustard. Domaine des Terres Rouges, an Alsatian condiment house, stone-mills whole mustard seeds in the traditional manner, then blends them with porcini mushrooms for this Porcini Mustard. Rich and earthy, it has a deep umami character. Stir it into a mushroom risotto or pasta, or into a creamy sauce for beef, veal, or pork, or spread it in a hamburger.\u003c\/p\u003e","brand":"Domaine des Terres Rouges","offers":[{"title":"Default Title","offer_id":48089843630231,"sku":"DR-219","price":16.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0727\/1589\/4935\/files\/DR-219_1_packshot_4ee058b3-5616-4379-a1e1-90d73af83fe5.jpg?v=1789828274"},{"product_id":"marine-vinegar-small-domaine-des-terres-rouges","title":"Marine Vinegar Small","description":"\u003cul class=\"cl-specs\" style=\"margin:0;padding-left:1.1em;list-style:square\"\u003e\n\u003cli\u003eVolume: 250ml - 8.5fl. oz.\u003c\/li\u003e\n\u003cli\u003ePackaging: Glass bottle\u003c\/li\u003e\n\u003cli\u003eCider vinegar with seaweed, marine herbs and fleur de sel\u003c\/li\u003e\n\u003cli\u003eAcidity: 4.9%\u003c\/li\u003e\n\u003cli\u003eOrigin: Alsace, France\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp style=\"text-align: justify; margin: 1em 0 0;\"\u003eThe coastline, in miniature. Domaine des Terres Rouges steeps seaweed and marine herbs in an artisanal cider vinegar, then finishes its Marine Vinegar, here in the small format, with a touch of fleur de sel, shallot, and spice. Distinctly coastal, it has a fresh, briny character and a gentle, rounded acidity, a singular taste of the sea. Sprinkle a few drops over a fish tartare or a ceviche, or use it to deglaze scallops or prawns.\u003c\/p\u003e","brand":"Domaine des Terres Rouges","offers":[{"title":"Default Title","offer_id":48089843826839,"sku":"DR-101","price":25.5,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0727\/1589\/4935\/files\/DR-101_1_marine-vinegar-small.jpg?v=1790343804"},{"product_id":"cognac-mustard-domaine-des-terres-rouges","title":"Cognac Mustard","description":"\u003cul class=\"cl-specs\" style=\"margin:0;padding-left:1.1em;list-style:square\"\u003e\n\u003cli\u003eWeight: 200g - 7.1oz.\u003c\/li\u003e\n\u003cli\u003ePackaging: Glass jar\u003c\/li\u003e\n\u003cli\u003eGrande Champagne Cognac: 6.6%\u003c\/li\u003e\n\u003cli\u003eOrigin: Alsace, France\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp style=\"text-align: justify; margin: 1em 0 0;\"\u003eA measure of genuine Grande Champagne Cognac, poured not into a glass but into mustard. Domaine des Terres Rouges, an Alsatian condiment house, stone-mills whole mustard seeds in the traditional manner and blends them with the spirit to make this Cognac Mustard, smooth and rounded, with a subtly complex depth of flavor. Elegant and versatile, it is lovely in a creamy sauce for a steak or a veal escalope.\u003c\/p\u003e","brand":"Domaine des Terres Rouges","offers":[{"title":"Default Title","offer_id":48089845104791,"sku":"DR-205","price":16.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0727\/1589\/4935\/files\/DR-205_1_packshot_2a01b6e7-ddab-427c-9034-3b1fabedda27.jpg?v=1789828172"},{"product_id":"espelette-pepper-mustard-domaine-des-terres-rouges","title":"Espelette Pepper Mustard","description":"\u003cul class=\"cl-specs\" style=\"margin:0;padding-left:1.1em;list-style:square\"\u003e\n\u003cli\u003eWeight: 200g - 7.1oz.\u003c\/li\u003e\n\u003cli\u003ePackaging: Glass jar\u003c\/li\u003e\n\u003cli\u003eEspelette pepper PDO: 1.3%\u003c\/li\u003e\n\u003cli\u003eOrigin: Alsace, France\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp style=\"text-align: justify; margin: 1em 0 0;\"\u003eFrom the Basque Country to Alsace, a pepper travels north. Domaine des Terres Rouges, an Alsatian condiment house, stone-mills whole mustard seeds in the traditional manner, then blends them with Espelette pepper PDO and a touch of tomato for this Espelette Pepper Mustard. Subtly hot and warmly spiced, it offers a refined kick and a gentle, lingering warmth. Serve it with Basque charcuterie and cured ham, or with grilled meats, from chicken to lamb.\u003c\/p\u003e","brand":"Domaine des Terres Rouges","offers":[{"title":"Default Title","offer_id":48089845137559,"sku":"DR-213","price":16.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0727\/1589\/4935\/files\/DR-213_1_packshot_8ae20001-2551-4997-ae06-7af8a626dbfb.jpg?v=1789828192"},{"product_id":"fig-mustard-domaine-des-terres-rouges","title":"Fig Mustard","description":"\u003cul class=\"cl-specs\" style=\"margin:0;padding-left:1.1em;list-style:square\"\u003e\n\u003cli\u003eWeight: 200g - 7.1oz.\u003c\/li\u003e\n\u003cli\u003ePackaging: Glass jar\u003c\/li\u003e\n\u003cli\u003eFig: 13.3%\u003c\/li\u003e\n\u003cli\u003eOrigin: Alsace, France\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp style=\"text-align: justify; margin: 1em 0 0;\"\u003eSweet fruit against sharp seed, and the fig holds its own. Domaine des Terres Rouges, an Alsatian condiment house, presses whole mustard seeds in a traditional stone mill and blends them with fig, which makes up 13.3% of this Fig Mustard. The result is a sweet and savory condiment with a natural fig aroma and a beautifully rounded finish. Set it on a cheese board beside a goat cheese or a blue, or serve it with duck breast.\u003c\/p\u003e","brand":"Domaine des Terres Rouges","offers":[{"title":"Default Title","offer_id":48089845170327,"sku":"DR-208","price":16.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0727\/1589\/4935\/files\/DR-208_1_packshot_ca0b907b-3a05-4479-bae7-ce442374e919.jpg?v=1789828193"},{"product_id":"provencale-mustard-domaine-des-terres-rouges","title":"Provençale Mustard","description":"\u003cul class=\"cl-specs\" style=\"margin:0;padding-left:1.1em;list-style:square\"\u003e\n\u003cli\u003eWeight: 200g - 7.1oz.\u003c\/li\u003e\n\u003cli\u003ePackaging: Glass jar\u003c\/li\u003e\n\u003cli\u003eTomato, garlic and basil\u003c\/li\u003e\n\u003cli\u003eOrigin: Alsace, France\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp style=\"text-align: justify; margin: 1em 0 0;\"\u003eSun-ripened tomatoes and Provençal herbs, a long way north of home. Domaine des Terres Rouges, an Alsatian condiment house, stone-mills whole mustard seeds in the traditional manner, then blends them with those tomatoes and aromatic herbs from Provence for this Provençale Mustard. Vibrant and characterful, it brings the flavors of the south to the table. Stir it into a mayonnaise for seafood or a yogurt dip for raw vegetables.\u003c\/p\u003e","brand":"Domaine des Terres Rouges","offers":[{"title":"Default Title","offer_id":48089845203095,"sku":"DR-214","price":16.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0727\/1589\/4935\/files\/DR-214_1_packshot_6340724b-aa3a-4712-b0ba-501f9d65876d.jpg?v=1789828274"},{"product_id":"tarragon-mustard-domaine-des-terres-rouges","title":"Tarragon Mustard","description":"\u003cul class=\"cl-specs\" style=\"margin:0;padding-left:1.1em;list-style:square\"\u003e\n\u003cli\u003eWeight: 200g - 7.1oz.\u003c\/li\u003e\n\u003cli\u003ePackaging: Glass jar\u003c\/li\u003e\n\u003cli\u003eTarragon: 7%\u003c\/li\u003e\n\u003cli\u003eOrigin: Alsace, France\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp style=\"text-align: justify; margin: 1em 0 0;\"\u003eA hint of anise, as if a sprig of tarragon had just brushed past. For its Tarragon Mustard, Domaine des Terres Rouges, an Alsatian condiment house, presses whole mustard seeds in a traditional stone mill and develops the aromas through careful distillation and decantation. The delicate, anise-like character of tarragon lends the mustard an elegant, herbaceous depth. Whisk it into a homemade mayonnaise or a béarnaise-style sauce, or serve it with roast or poached chicken.\u003c\/p\u003e","brand":"Domaine des Terres Rouges","offers":[{"title":"Default Title","offer_id":48089845268631,"sku":"DR-207","price":16.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0727\/1589\/4935\/files\/DR-207_1_packshot_a9c20c52-3a03-4148-8e34-64cff077e7f9.jpg?v=1789828297"},{"product_id":"verbena-mustard-domaine-des-terres-rouges","title":"Verbena Mustard","description":"\u003cul class=\"cl-specs\" style=\"margin:0;padding-left:1.1em;list-style:square\"\u003e\n\u003cli\u003eWeight: 200g - 7.1oz.\u003c\/li\u003e\n\u003cli\u003ePackaging: Glass jar\u003c\/li\u003e\n\u003cli\u003eVerbena alcoholate: 4.6%\u003c\/li\u003e\n\u003cli\u003eNo added oil\u003c\/li\u003e\n\u003cli\u003eOrigin: Alsace, France\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp style=\"text-align: justify; margin: 1em 0 0;\"\u003eOpen the jar, and a summer garden seems to rise from it. For its Verbena Mustard, Domaine des Terres Rouges, an Alsatian condiment house, presses whole mustard seeds in a traditional stone mill and develops the aromas through careful distillation and decantation. Infused with the delicate botanical fragrance of verbena, it is floral, fresh, and subtly citrusy. Serve it with cold poached salmon, or with pork tenderloin or roast chicken.\u003c\/p\u003e","brand":"Domaine des Terres Rouges","offers":[{"title":"Default Title","offer_id":48089845301399,"sku":"DR-216","price":16.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0727\/1589\/4935\/files\/DR-216_1_packshot_2e0ccc65-c0c2-47aa-bcb8-44fd3ae4f9a4.jpg?v=1789828298"},{"product_id":"grape-must-mustard-domaine-des-terres-rouges","title":"Grape Must Mustard","description":"\u003cul class=\"cl-specs\" style=\"margin:0;padding-left:1.1em;list-style:square\"\u003e\n\u003cli\u003eWeight: 200g - 7.1oz.\u003c\/li\u003e\n\u003cli\u003ePackaging: Glass jar\u003c\/li\u003e\n\u003cli\u003eGrape must: 64%\u003c\/li\u003e\n\u003cli\u003eOrigin: Alsace, France\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp style=\"text-align: justify; margin: 1em 0 0;\"\u003eGrape must from the south of France, a stone mill in Alsace: two corners of the country meet in one jar. In this distinctive Grape Must Mustard, Domaine des Terres Rouges, an Alsatian condiment house, lets the must bring a subtle fruity sweetness and a rounded, complex character to the classic pungency of mustard. The seeds are pressed in a traditional stone mill, and the aromas are developed through careful distillation and decantation. Serve it with cold meats and charcuterie, or on a cheese board with a mature Comté or Tomme.\u003c\/p\u003e","brand":"Domaine des Terres Rouges","offers":[{"title":"Default Title","offer_id":48089845334167,"sku":"DR-217","price":16.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0727\/1589\/4935\/files\/DR-217_1_packshot_0e744fbd-0136-461f-86b3-a87fe751b76c.jpg?v=1789828204"},{"product_id":"walnut-mustard-domaine-des-terres-rouges","title":"Walnut Mustard","description":"\u003cul class=\"cl-specs\" style=\"margin:0;padding-left:1.1em;list-style:square\"\u003e\n\u003cli\u003eWeight: 200g - 7.1oz.\u003c\/li\u003e\n\u003cli\u003ePackaging: Glass jar\u003c\/li\u003e\n\u003cli\u003eWalnut paste made from cooked walnuts\u003c\/li\u003e\n\u003cli\u003eOrigin: Alsace, France\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp style=\"text-align: justify; margin: 1em 0 0;\"\u003eWalnuts, cooked and worked into a paste, give mustard a rounder voice. For its Walnut Mustard, Domaine des Terres Rouges, an Alsatian condiment house, blends its mustard with this paste of cooked walnuts, creating a rich, creamy condiment with a warm, nutty depth that lifts the classic spice of mustard to a more refined register. Serve it with a roast pork or duck breast, or whisk it into a vinaigrette for endive, walnuts, and blue cheese.\u003c\/p\u003e","brand":"Domaine des Terres Rouges","offers":[{"title":"Default Title","offer_id":48089845366935,"sku":"DR-211","price":16.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0727\/1589\/4935\/files\/DR-211_1_packshot_dd319ce2-42df-4922-bf44-16964929675a.jpg?v=1789828305"}],"url":"https:\/\/clipperton.food\/collections\/domaine-des-terres-rouges.oembed","provider":"Clipperton","version":"1.0","type":"link"}