{"title":"Salt","description":"\u003cp style=\"-webkit-hyphens: manual; hyphens: manual;\"\u003eHand-harvested fleur de sel and sea salts: Les Terres Blanches’ fleurs de sel from Guérande, Noirmoutier, Île de Ré, the Camargue and salt marshes around the world, in ceramic pots with cork lids, including truffle, lemon and smoked versions; the West, East and South Wind fleurs de sel and smoked salts of Binet 1660 from Batz-sur-Mer; and Maldon and wine salts from Place des Épices.\u003c\/p\u003e","products":[{"product_id":"fleur-de-sel-greece-les-terres-blanches","title":"Fleur de Sel Greece","description":"\u003cul class=\"cl-specs\" style=\"margin:0;padding-left:1.1em;list-style:square\"\u003e\n\u003cli\u003eWeight: 80g - 2.8oz. or 100g - 3.5oz.\u003c\/li\u003e\n\u003cli\u003ePackaging: Ceramic jar with cork lid\u003c\/li\u003e\n\u003cli\u003eWooden spoon included with the 100g jar\u003c\/li\u003e\n\u003cli\u003eTexture: fine, delicate white grain\u003c\/li\u003e\n\u003cli\u003eOrigin: Missolonghi, Greece\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp style=\"text-align: justify; margin: 1em 0 0;\"\u003eA grain of immaculate whiteness, gathered on the shores of the Ionian Sea. Harvested at Missolonghi, in western Greece, the Fleur de Sel Greece from Les Terres Blanches is a true gustatory treasure: its fine, delicate grain reveals a pure and subtle flavor with a gentle marine note. Scatter it over raw fish or a carpaccio just before serving, or over a Greek salad.\u003c\/p\u003e","brand":"Les Terres Blanches","offers":[{"title":"Small · 80g","offer_id":50842721321111,"sku":"TB-156","price":37.5,"currency_code":"CAD","in_stock":true},{"title":"Large · 100g","offer_id":48089815187607,"sku":"TB-116","price":45.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0727\/1589\/4935\/files\/TB-116_1_packshot_v2.jpg?v=1790193028"},{"product_id":"sea-salt-citrus-spain-les-terres-blanches","title":"Sea Salt Citrus Spain","description":"\u003cul class=\"cl-specs\" style=\"margin:0;padding-left:1.1em;list-style:square\"\u003e\n\u003cli\u003eWeight: 50g - 1.8oz.\u003c\/li\u003e\n\u003cli\u003ePackaging: Ceramic jar with cork lid\u003c\/li\u003e\n\u003cli\u003eOrigin: Spain\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp style=\"text-align: justify; margin: 1em 0 0;\"\u003eA little Mediterranean light, kept in a jar. Sea Salt Citrus Spain from Les Terres Blanches is crisp Spanish sea salt brightened with citrus, presented in a handsome ceramic jar with a cork lid. Its zesty, sunny notes lift everyday dishes, and it keeps its lively crunch when sprinkled just before serving. A charming gift for curious cooks, it is also lovely over grilled prawns or on the rim of a glass for a citrus cocktail.\u003c\/p\u003e","brand":"Les Terres Blanches","offers":[{"title":"Default Title","offer_id":48089815253143,"sku":"TB-205","price":47.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0727\/1589\/4935\/files\/TB-205_1_packshot_v2.jpg?v=1790191170"},{"product_id":"salt-flakes-spain-les-terres-blanches","title":"Salt Flakes Spain","description":"\u003cul class=\"cl-specs\" style=\"margin:0;padding-left:1.1em;list-style:square\"\u003e\n\u003cli\u003eWeight: 80g - 2.8oz. or 100g - 3.5oz.\u003c\/li\u003e\n\u003cli\u003ePackaging: Ceramic jar with cork lid\u003c\/li\u003e\n\u003cli\u003eWooden spoon included with the 100g jar\u003c\/li\u003e\n\u003cli\u003eTexture: light, crisp flakes\u003c\/li\u003e\n\u003cli\u003eOrigin: Spain\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp style=\"text-align: justify; margin: 1em 0 0;\"\u003eA pretty jar, and flakes to crumble between the fingers. Les Terres Blanches presents its Salt Flakes Spain, light, crisp flakes of Spanish sea salt, in a ceramic jar with a cork lid that makes a handsome piece to leave on the table. Their clean taste and delicate crunch make them an ideal finishing salt, bringing bright salinity without harshness. Crumble them over a grilled steak or lamb chops, a dark chocolate tart, or focaccia just before baking.\u003c\/p\u003e","brand":"Les Terres Blanches","offers":[{"title":"Small · 80g","offer_id":50842729578647,"sku":"TB-157","price":37.5,"currency_code":"CAD","in_stock":true},{"title":"Large · 100g","offer_id":48089815318679,"sku":"TB-117","price":45.0,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0727\/1589\/4935\/files\/TB-117_1_packshot_v2.jpg?v=1790193027"},{"product_id":"fleur-de-sel-marrakech-les-terres-blanches","title":"Fleur de Sel Marrakech","description":"\u003cul class=\"cl-specs\" style=\"margin:0;padding-left:1.1em;list-style:square\"\u003e\n\u003cli\u003eWeight: 80g - 2.8oz. or 100g - 3.5oz.\u003c\/li\u003e\n\u003cli\u003ePackaging: Ceramic jar with cork lid\u003c\/li\u003e\n\u003cli\u003eWooden spoon included with the 100g jar\u003c\/li\u003e\n\u003cli\u003eTaste: iodine and minerals\u003c\/li\u003e\n\u003cli\u003eOrigin: Atlas Mountains, Morocco\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp style=\"text-align: justify; margin: 1em 0 0;\"\u003eSalt from the mountains, and yet it tastes of the sea. The Fleur de Sel Marrakech from Les Terres Blanches is harvested in the Atlas Mountains around Marrakech, where the water in the soil is naturally pure and salty, with a high mineral content. Part of a collection of fleurs de sel from other countries, strictly selected for their aromas and texture according to the house’s code of ethics, it tastes of both iodine and minerals, a splendid union of earth and sea. Sprinkle a pinch over a tagine or grilled lamb.\u003c\/p\u003e","brand":"Les Terres Blanches","offers":[{"title":"Small · 80g","offer_id":50842729545879,"sku":"TB-150","price":37.5,"currency_code":"CAD","in_stock":true},{"title":"Large · 100g","offer_id":48089818693783,"sku":"TB-110","price":45.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0727\/1589\/4935\/files\/TB-110_1_packshot.jpg?v=1790113332"},{"product_id":"fleur-de-sel-sicily-les-terres-blanches","title":"Fleur de Sel Sicily","description":"\u003cul class=\"cl-specs\" style=\"margin:0;padding-left:1.1em;list-style:square\"\u003e\n\u003cli\u003eWeight: 80g - 2.8oz. or 100g - 3.5oz.\u003c\/li\u003e\n\u003cli\u003ePackaging: Ceramic jar with cork lid\u003c\/li\u003e\n\u003cli\u003eWooden spoon included with the 100g jar\u003c\/li\u003e\n\u003cli\u003eWWF-protected salt marshes\u003c\/li\u003e\n\u003cli\u003eOrigin: Trapani, Sicily, Italy\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp style=\"text-align: justify; margin: 1em 0 0;\"\u003eThe WWF watches over these salt marshes. In Trapani, in western Sicily, this pristine and preserved environment yields the Fleur de Sel Sicily from Les Terres Blanches, harvested there and exceptionally pure. Its very fine, luminous crystals are delicate and clean on the palate, with a bright salinity that never overwhelms. Scatter it over a meat tartare just before serving, or over a tuna steak or burrata.\u003c\/p\u003e","brand":"Les Terres Blanches","offers":[{"title":"Small · 80g","offer_id":50842721353879,"sku":"TB-155","price":37.5,"currency_code":"CAD","in_stock":true},{"title":"Large · 100g","offer_id":48089818726551,"sku":"TB-115","price":45.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0727\/1589\/4935\/files\/TB-115_1_packshot_v3.jpg?v=1790193028"},{"product_id":"fleur-de-sel-smoked-greece-large-les-terres-blanches","title":"Fleur de Sel Smoked Greece Large","description":"\u003cul class=\"cl-specs\" style=\"margin:0;padding-left:1.1em;list-style:square\"\u003e\n\u003cli\u003eWeight: 100g - 3.5oz.\u003c\/li\u003e\n\u003cli\u003ePackaging: Ceramic jar with cork lid and wooden spoon\u003c\/li\u003e\n\u003cli\u003eSmoked using ancestral techniques\u003c\/li\u003e\n\u003cli\u003eOrigin: Aegean Sea, Greece\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp style=\"text-align: justify; margin: 1em 0 0;\"\u003eAegean salt, passed through smoke by ancestral techniques. The Fleur de Sel Smoked Greece Large from Les Terres Blanches is sea salt harvested in the salt marshes of the Aegean Sea, smoked in a way that unites the richness of Mediterranean culinary traditions with a singular know-how. The smoking gives the fine crystals an intense yet refined flavor, with a warm, smoky depth. Add a pinch to lamb chops, grilled corn, or a dark chocolate dessert.\u003c\/p\u003e","brand":"Les Terres Blanches","offers":[{"title":"Default Title","offer_id":48089818759319,"sku":"TB-204","price":47.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0727\/1589\/4935\/files\/TB-204_1_packshot_v3.jpg?v=1790193028"},{"product_id":"wine-salt-place-des-epices","title":"Wine Salt","description":"\u003cul class=\"cl-specs\" style=\"margin:0;padding-left:1.1em;list-style:square\"\u003e\n\u003cli\u003eWeight: 100g - 3.5oz.\u003c\/li\u003e\n\u003cli\u003ePackaging: Tin\u003c\/li\u003e\n\u003cli\u003eInfused with Cabernet Sauvignon wine\u003c\/li\u003e\n\u003cli\u003eTexture: coarse crystals\u003c\/li\u003e\n\u003cli\u003eOrigin: Île de Ré, France\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp style=\"text-align: justify; margin: 1em 0 0;\"\u003eA salt with the soul of a vineyard. Known in France as sel du vigneron, the Wine Salt from Place des Épices is a handcrafted salt from the Île de Ré, infused with Cabernet Sauvignon wine and delicately seasoned with spices. The result is an astonishing, beautifully colored salt with a subtly fruity, winey depth, and a fine gift for wine lovers. Add a pinch to a rib of beef or a duck breast, or rim a glass with it for an original cocktail.\u003c\/p\u003e","brand":"Place des Épices","offers":[{"title":"Default Title","offer_id":48089820299415,"sku":"PE-301","price":28.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0727\/1589\/4935\/files\/PE-301_1_packshot.jpg?v=1789873797"},{"product_id":"smoked-maldon-fleur-de-sel-place-des-epices","title":"Smoked Maldon Fleur de Sel","description":"\u003cul class=\"cl-specs\" style=\"margin:0;padding-left:1.1em;list-style:square\"\u003e\n\u003cli\u003eWeight: 50g - 1.8oz.\u003c\/li\u003e\n\u003cli\u003ePackaging: Tin\u003c\/li\u003e\n\u003cli\u003eTexture: pyramid crystals\u003c\/li\u003e\n\u003cli\u003eNotes: smoky\u003c\/li\u003e\n\u003cli\u003eOrigin: Maldon, Essex, England\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp style=\"text-align: justify; margin: 1em 0 0;\"\u003eThe estuary gives the salt; the smoke gives it a second nature. The Smoked Maldon Fleur de Sel from Place des Épices is a sea salt from Maldon, in Essex, drawn from the highly saline waters of the Blackwater estuary, the result of a permanent tide combined with low rainfall, then smoked. It is one of the rare salts to form pyramid-shaped crystals, and its low magnesium content keeps bitterness to a minimum beneath the smoky notes. Crumble it over a grilled steak or lamb, or over a caramel dessert.\u003c\/p\u003e","brand":"Place des Épices","offers":[{"title":"Default Title","offer_id":48089820332183,"sku":"PE-303","price":15.0,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0727\/1589\/4935\/files\/PE-303_1_packshot.jpg?v=1789873797"},{"product_id":"maldon-fleur-de-sel-place-des-epices","title":"Maldon Fleur de Sel","description":"\u003cul class=\"cl-specs\" style=\"margin:0;padding-left:1.1em;list-style:square\"\u003e\n\u003cli\u003eWeight: 50g - 1.8oz.\u003c\/li\u003e\n\u003cli\u003ePackaging: Tin\u003c\/li\u003e\n\u003cli\u003eTexture: pyramid crystals\u003c\/li\u003e\n\u003cli\u003eOrigin: Maldon, Essex, England\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp style=\"text-align: justify; margin: 1em 0 0;\"\u003eCrystals shaped like small pyramids, a form few salts ever take. The Maldon Fleur de Sel from Place des Épices is a sea salt from Maldon, in Essex, drawn from the highly saline waters of the Blackwater estuary, the result of a permanent tide combined with low rainfall. Its low magnesium content gives it a clean taste with very little bitterness. Crumble it between your fingers over a grilled steak or fish, just before serving.\u003c\/p\u003e","brand":"Place des Épices","offers":[{"title":"Default Title","offer_id":48089820364951,"sku":"PE-302","price":14.0,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0727\/1589\/4935\/files\/PE-302_1_packshot.jpg?v=1789873798"},{"product_id":"fleur-de-sel-guerande-les-terres-blanches","title":"Fleur de Sel Guérande","description":"\u003cul class=\"cl-specs\" style=\"margin:0;padding-left:1.1em;list-style:square\"\u003e\n\u003cli\u003eWeight: 80g - 2.8oz. or 100g - 3.5oz.\u003c\/li\u003e\n\u003cli\u003ePackaging: Ceramic jar with cork lid\u003c\/li\u003e\n\u003cli\u003eWooden spoon included with the 100g jar\u003c\/li\u003e\n\u003cli\u003eTexture: fine, brilliant white grain\u003c\/li\u003e\n\u003cli\u003eOrigin: Guérande, France\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp style=\"text-align: justify; margin: 1em 0 0;\"\u003eA distinctive scent of violet rises from these brilliant white crystals. The Fleur de Sel Guérande from Les Terres Blanches comes from the salt marshes of Guérande, where skilled salt cultivators harvest it, and its fine grain is matched by a delicate flavor, qualities long valued by chefs and home cooks alike. Try it on a slice of bread with good salted butter, or over a salted butter caramel.\u003c\/p\u003e","brand":"Les Terres Blanches","offers":[{"title":"Small · 80g","offer_id":50842482638999,"sku":"TB-143","price":37.5,"currency_code":"CAD","in_stock":true},{"title":"Large · 100g","offer_id":48089827147927,"sku":"TB-113","price":45.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0727\/1589\/4935\/files\/TB-113_1_packshot_v2.jpg?v=1790193028"},{"product_id":"fleur-de-sel-camargue-les-terres-blanches","title":"Fleur de Sel Camargue","description":"\u003cul class=\"cl-specs\" style=\"margin:0;padding-left:1.1em;list-style:square\"\u003e\n\u003cli\u003eWeight: 80g - 2.8oz. or 100g - 3.5oz.\u003c\/li\u003e\n\u003cli\u003ePackaging: Ceramic jar with cork lid\u003c\/li\u003e\n\u003cli\u003eWooden spoon included with the 100g jar\u003c\/li\u003e\n\u003cli\u003eNaturally pink\u003c\/li\u003e\n\u003cli\u003eOrigin: Camargue, France\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp style=\"text-align: justify; margin: 1em 0 0;\"\u003eThe flamingos of the Camargue are behind its pink blush: they feed on tiny pink shrimp, so dense in these waters that they color the salt naturally. Harvested by salt cultivators, the French “salt farmers,” as they like to be called, whose work this Les Terres Blanches collection brings to light, the Fleur de Sel Camargue also has a pronounced taste of iodine that makes it unique. Scatter it over grilled fish or a bull steak, or over Camargue rice with prawns.\u003c\/p\u003e","brand":"Les Terres Blanches","offers":[{"title":"Small · 80g","offer_id":50842721190039,"sku":"TB-137","price":37.5,"currency_code":"CAD","in_stock":true},{"title":"Large · 100g","offer_id":48089827213463,"sku":"TB-107","price":45.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0727\/1589\/4935\/files\/TB-107_1_packshot.jpg?v=1790113406"},{"product_id":"smoked-xo-cognac-flamed-fleur-de-sel-binet-1660","title":"Smoked \u0026 XO Cognac Flamed Fleur de Sel","description":"\u003cul class=\"cl-specs\" style=\"margin:0;padding-left:1.1em;list-style:square\"\u003e\n\u003cli\u003eWeight: 100g - 3.5oz.\u003c\/li\u003e\n\u003cli\u003ePackaging: Tin\u003c\/li\u003e\n\u003cli\u003eSmoked over oak and chestnut wood, flamed with XO Cognac\u003c\/li\u003e\n\u003cli\u003eOrigin: Batz-sur-Mer, Brittany, France\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp style=\"text-align: justify; margin: 1em 0 0;\"\u003eWood smoke first, then the flame of a great spirit: Binet 1660 takes fleur de sel from the salt marshes of Batz-sur-Mer, smokes it over a blend of oak and chestnut wood, then flames it with French XO Cognac. This Smoked \u0026amp; XO Cognac Flamed Fleur de Sel is the most indulgent salt in the collection, complex, smoky, and deeply aromatic. A prestige finishing salt: scatter a pinch over a rib of beef, foie gras, or a dark chocolate tart.\u003c\/p\u003e","brand":"Binet 1660","offers":[{"title":"Default Title","offer_id":48089833734295,"sku":"BI-601","price":47.5,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0727\/1589\/4935\/files\/BI-601_1_packshot_v2.jpg?v=1790190460"},{"product_id":"south-wind-fleur-de-sel-binet-1660","title":"South Wind Fleur de Sel","description":"\u003cul class=\"cl-specs\" style=\"margin:0;padding-left:1.1em;list-style:square\"\u003e\n\u003cli\u003eWeight: 100g - 3.5oz.\u003c\/li\u003e\n\u003cli\u003ePackaging: Tin\u003c\/li\u003e\n\u003cli\u003eFine, powdery crystals\u003c\/li\u003e\n\u003cli\u003eOrigin: Batz-sur-Mer, Brittany, France\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp style=\"text-align: justify; margin: 1em 0 0;\"\u003eA crystal that looks like snow, born of a wind no one can predict. The South Wind Fleur de Sel is the rarest of the Binet 1660 wind cuvées, harvested in the salt marshes of Batz-sur-Mer only under southerly winds, a fleeting condition that yields a uniquely fine, powdery crystal. Delicate yet penetrating, it is an exceptional finishing salt. Let it fall over oysters, a carpaccio, or fresh strawberries.\u003c\/p\u003e","brand":"Binet 1660","offers":[{"title":"Default Title","offer_id":48089834487959,"sku":"BI-501","price":58.5,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0727\/1589\/4935\/files\/BI-501_1_packshot_v2.jpg?v=1790190460"},{"product_id":"smoked-fleur-de-sel-binet-1660","title":"Smoked Fleur de Sel","description":"\u003cul class=\"cl-specs\" style=\"margin:0;padding-left:1.1em;list-style:square\"\u003e\n\u003cli\u003eWeight: 100g - 3.5oz.\u003c\/li\u003e\n\u003cli\u003ePackaging: Tin\u003c\/li\u003e\n\u003cli\u003eCold-smoked over beech wood\u003c\/li\u003e\n\u003cli\u003eSmall-batch artisanal process\u003c\/li\u003e\n\u003cli\u003eOrigin: Batz-sur-Mer, Brittany, France\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp style=\"text-align: justify; margin: 1em 0 0;\"\u003eTwo winds meet here, then the slow smoke of beech wood. Binet 1660 blends West Wind and East Wind fleur de sel from the salt marshes of Batz-sur-Mer, cold-smokes them through a fully artisanal, lengthy process, and produces this Smoked Fleur de Sel in small batches. The result is a crunchy finishing salt with a deep, penetrating smokiness. A pinch over a grilled steak, grilled corn, or salmon, just before serving.\u003c\/p\u003e","brand":"Binet 1660","offers":[{"title":"Default Title","offer_id":48089834520727,"sku":"BI-401","price":38.5,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0727\/1589\/4935\/files\/BI-401_1_packshot_v2.jpg?v=1790190460"},{"product_id":"east-wind-fleur-de-sel-binet-1660","title":"East Wind Fleur de Sel","description":"\u003cul class=\"cl-specs\" style=\"margin:0;padding-left:1.1em;list-style:square\"\u003e\n\u003cli\u003eWeight: 100g - 3.5oz.\u003c\/li\u003e\n\u003cli\u003ePackaging: Tin\u003c\/li\u003e\n\u003cli\u003eHand-sorted, naturally aged\u003c\/li\u003e\n\u003cli\u003eOrigin: Batz-sur-Mer, Brittany, France\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp style=\"text-align: justify; margin: 1em 0 0;\"\u003eIt takes an east wind for it to appear. Only then, in the historic salt marshes of Batz-sur-Mer, in Brittany, does Binet 1660 harvest this East Wind fleur de sel, so light a breath could scatter it, and airier than the West Wind cuvée. Hand-sorted and naturally aged, it strikes a delicate balance between power and lightness, the mark of an exceptional finishing salt. Add a few crystals just before serving, over scallops, sliced tomatoes, or a soft-boiled egg.\u003c\/p\u003e","brand":"Binet 1660","offers":[{"title":"Default Title","offer_id":48089834553495,"sku":"BI-301","price":32.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0727\/1589\/4935\/files\/BI-301_1_packshot_v2.jpg?v=1790190460"},{"product_id":"west-wind-fleur-de-sel-binet-1660","title":"West Wind Fleur de Sel","description":"\u003cul class=\"cl-specs\" style=\"margin:0;padding-left:1.1em;list-style:square\"\u003e\n\u003cli\u003eWeight: 100g - 3.5oz.\u003c\/li\u003e\n\u003cli\u003ePackaging: Tin\u003c\/li\u003e\n\u003cli\u003eHand-sorted, naturally aged\u003c\/li\u003e\n\u003cli\u003eOrigin: Batz-sur-Mer, Brittany, France\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp style=\"text-align: justify; margin: 1em 0 0;\"\u003eWhen the westerly winds skim the salt pans of Batz-sur-Mer, in Brittany, a rare and fleeting harvest begins. In these historic salt marshes, Binet 1660 gathers its West Wind fleur de sel, hand-sorted and naturally aged, with exceptionally crunchy crystals and a generous marine savor. An outstanding finishing salt, it crackles over lamb chops, a potato gratin, or a salted butter caramel.\u003c\/p\u003e","brand":"Binet 1660","offers":[{"title":"Default Title","offer_id":48089834586263,"sku":"BI-201","price":27.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0727\/1589\/4935\/files\/BI-201_1_packshot_v2.jpg?v=1790190460"},{"product_id":"coarse-grey-salt-binet-1660","title":"Coarse Gray Salt","description":"\u003cul class=\"cl-specs\" style=\"margin:0;padding-left:1.1em;list-style:square\"\u003e\n\u003cli\u003eWeight: 100g - 3.5oz.\u003c\/li\u003e\n\u003cli\u003ePackaging: Tin\u003c\/li\u003e\n\u003cli\u003eCoarse, unrefined gray sea salt\u003c\/li\u003e\n\u003cli\u003eOrigin: Batz-sur-Mer, Brittany, France\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp style=\"text-align: justify; margin: 1em 0 0;\"\u003eIts gray comes from the earth itself: in the historic salt marshes of Batz-sur-Mer, in Brittany, this unrefined sea salt from Binet 1660 crystallizes directly on the clay floor of the salt pans, harvested according to centuries-old techniques. The Coarse Gray Salt keeps large crystals with a mineral, gently earthy flavor. Toss a handful into the cooking water for pasta or shellfish, or pack it around a whole sea bass before roasting.\u003c\/p\u003e","brand":"Binet 1660","offers":[{"title":"Default Title","offer_id":48089834619031,"sku":"BI-101","price":19.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0727\/1589\/4935\/files\/BI-101_1_packshot_v2.jpg?v=1790190460"},{"product_id":"fleur-de-sel-sicilia-lemon-les-terres-blanches","title":"Fleur de Sel Sicilia Lemon","description":"\u003cul class=\"cl-specs\" style=\"margin:0;padding-left:1.1em;list-style:square\"\u003e\n\u003cli\u003eWeight: 70g - 2.5oz.\u003c\/li\u003e\n\u003cli\u003ePackaging: Ceramic jar with cork lid\u003c\/li\u003e\n\u003cli\u003eSicilian lemon: 5%\u003c\/li\u003e\n\u003cli\u003eOrigin: Trapani, Sicily, Italy\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp style=\"text-align: justify; margin: 1em 0 0;\"\u003eLemon and salt, both Sicilian. In Fleur de Sel Sicilia Lemon, Les Terres Blanches blends the pure, fine crystals of Trapani fleur de sel with natural Sicilian lemon, for a vibrant finishing salt from the western tip of the island. The bright citrus note lifts the clean salinity of the crystals and brings a sunny freshness to every dish. Scatter it over prawns or a sea bream carpaccio, or run it around the rim of a glass for a citrus cocktail.\u003c\/p\u003e","brand":"Les Terres Blanches","offers":[{"title":"Default Title","offer_id":48089840976023,"sku":"TB-201","price":47.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0727\/1589\/4935\/files\/TB-201_1_packshot.jpg?v=1790113463"},{"product_id":"fleur-de-sel-noirmoutier-and-truffle-les-terres-blanches","title":"Fleur de Sel Noirmoutier \u0026 Truffle","description":"\u003cul class=\"cl-specs\" style=\"margin:0;padding-left:1.1em;list-style:square\"\u003e\n\u003cli\u003eWeight: 60g - 2.1oz.\u003c\/li\u003e\n\u003cli\u003ePackaging: Ceramic jar with cork lid\u003c\/li\u003e\n\u003cli\u003eBlack truffle: Tuber melanosporum from Périgord\u003c\/li\u003e\n\u003cli\u003eOrigin: Noirmoutier, France\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp style=\"text-align: justify; margin: 1em 0 0;\"\u003eA snowfall of salt meets the black diamond of Périgord. In Fleur de Sel Noirmoutier \u0026amp; Truffle, Les Terres Blanches blends the fleur de sel of Noirmoutier, the queen of fleurs de sel, as white as snow, with dehydrated black truffle from Périgord, the powerful Tuber melanosporum. The rich taste and scent of the truffle pair with the delicate crystals of salt for a deeply aromatic seasoning. Try a pinch over scrambled eggs, a risotto, or warm fries.\u003c\/p\u003e","brand":"Les Terres Blanches","offers":[{"title":"Default Title","offer_id":48089841008791,"sku":"TB-202","price":64.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0727\/1589\/4935\/files\/TB-202_1_packshot_v2.jpg?v=1790191170"},{"product_id":"fleur-de-sel-algarve-les-terres-blanches","title":"Fleur de Sel Algarve","description":"\u003cul class=\"cl-specs\" style=\"margin:0;padding-left:1.1em;list-style:square\"\u003e\n\u003cli\u003eWeight: 80g - 2.8oz.\u003c\/li\u003e\n\u003cli\u003ePackaging: Ceramic jar with cork lid\u003c\/li\u003e\n\u003cli\u003eTexture: moist, delicate crystals\u003c\/li\u003e\n\u003cli\u003eOrigin: Algarve, Portugal\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp style=\"text-align: justify; margin: 1em 0 0;\"\u003eOn Portugal’s southern coast, the salt pans of the Algarve lie open to the sun. There, the Fleur de Sel Algarve from Les Terres Blanches is harvested by hand; it forms in delicate, moist crystals with a clean mineral flavor and a light, briny finish. Scatter a pinch over sliced tomatoes or grilled fish, or simply over a slice of bread with good olive oil.\u003c\/p\u003e","brand":"Les Terres Blanches","offers":[{"title":"Default Title","offer_id":48089843138711,"sku":"TB-154","price":37.5,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0727\/1589\/4935\/files\/TB-154_1_packshot.jpg?v=1790113463"},{"product_id":"fleur-de-sel-aveiro-les-terres-blanches","title":"Fleur de Sel Aveiro","description":"\u003cul class=\"cl-specs\" style=\"margin:0;padding-left:1.1em;list-style:square\"\u003e\n\u003cli\u003eWeight: 80g - 2.8oz.\u003c\/li\u003e\n\u003cli\u003ePackaging: Ceramic jar with cork lid\u003c\/li\u003e\n\u003cli\u003eTexture: fine, moist flakes\u003c\/li\u003e\n\u003cli\u003eOrigin: Aveiro, Portugal\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp style=\"text-align: justify; margin: 1em 0 0;\"\u003eFine, moist flakes, with the Atlantic still in them. The Fleur de Sel Aveiro from Les Terres Blanches is harvested by hand in the salt pans of Aveiro, on Portugal’s Atlantic coast, and this delicate salt carries a subtle oceanic aroma and a clean, mineral finish. Finish a grilled lamb chop or roasted vegetables with it, or crumble a few flakes over a Greek salad.\u003c\/p\u003e","brand":"Les Terres Blanches","offers":[{"title":"Default Title","offer_id":48089843171479,"sku":"TB-153","price":37.5,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0727\/1589\/4935\/files\/TB-153_1_packshot.jpg?v=1790113463"},{"product_id":"fleur-de-sel-italia-les-terres-blanches","title":"Fleur de Sel Italia","description":"\u003cul class=\"cl-specs\" style=\"margin:0;padding-left:1.1em;list-style:square\"\u003e\n\u003cli\u003eWeight: 80g - 2.8oz.\u003c\/li\u003e\n\u003cli\u003ePackaging: Ceramic jar with cork lid\u003c\/li\u003e\n\u003cli\u003eHand-harvested\u003c\/li\u003e\n\u003cli\u003eOrigin: Trapani, Sicily, Italy\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp style=\"text-align: justify; margin: 1em 0 0;\"\u003eTrapani, in Sicily, and its ancient salt marshes: one of the most storied salt-producing regions of the Mediterranean. There, Les Terres Blanches selected this hand-harvested Fleur de Sel Italia for its exceptional aroma and texture, a pure, refined finishing salt with a distinctly Italian character. Scatter it over tomatoes and burrata, a tuna steak, or a seafood risotto.\u003c\/p\u003e","brand":"Les Terres Blanches","offers":[{"title":"Default Title","offer_id":48089843237015,"sku":"TB-151","price":37.5,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0727\/1589\/4935\/files\/TB-151_1_packshot.jpg?v=1790113464"},{"product_id":"fleur-de-sel-ile-de-re-les-terres-blanches","title":"Fleur de Sel Île de Ré","description":"\u003cul class=\"cl-specs\" style=\"margin:0;padding-left:1.1em;list-style:square\"\u003e\n\u003cli\u003eWeight: 80g - 2.8oz. or 100g - 3.5oz.\u003c\/li\u003e\n\u003cli\u003ePackaging: Ceramic jar with cork lid\u003c\/li\u003e\n\u003cli\u003eWooden spoon included with the 100g jar\u003c\/li\u003e\n\u003cli\u003eHand-harvested\u003c\/li\u003e\n\u003cli\u003eOrigin: Île de Ré, France\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp style=\"text-align: justify; margin: 1em 0 0;\"\u003eAt the end of each day, the finest layer of crystals is skimmed by hand from the surface of the water: that is fleur de sel. The Fleur de Sel Île de Ré from Les Terres Blanches is harvested this way by dedicated salt farmers in the salt marshes of Île de Ré, one of France’s celebrated salt-making terroirs on the Atlantic coast; it is delicate, pure, and subtly mineral. Scatter it over oysters or scallops, or offer a jar, since it also makes a graceful gift.\u003c\/p\u003e","brand":"Les Terres Blanches","offers":[{"title":"Small · 80g","offer_id":50842721288343,"sku":"TB-131","price":37.5,"currency_code":"CAD","in_stock":true},{"title":"Large · 100g","offer_id":48089843859607,"sku":"TB-101","price":45.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0727\/1589\/4935\/files\/TB-101_1_packshot_v2.jpg?v=1790193028"},{"product_id":"fleur-de-sel-noirmoutier-les-terres-blanches","title":"Fleur de Sel Noirmoutier","description":"\u003cul class=\"cl-specs\" style=\"margin:0;padding-left:1.1em;list-style:square\"\u003e\n\u003cli\u003eWeight: 80g - 2.8oz. or 100g - 3.5oz.\u003c\/li\u003e\n\u003cli\u003ePackaging: Ceramic jar with cork lid\u003c\/li\u003e\n\u003cli\u003eWooden spoon included with the 100g jar\u003c\/li\u003e\n\u003cli\u003eTexture: snow-white, fine crystals\u003c\/li\u003e\n\u003cli\u003eOrigin: Noirmoutier, France\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp style=\"text-align: justify; margin: 1em 0 0;\"\u003eSnow-white crystals in a ceramic jar with a cork lid. The Fleur de Sel Noirmoutier from Les Terres Blanches is harvested by hand by French salt farmers in the salt marshes of Noirmoutier, and its crystals are of exceptional finesse, delicate on the palate and pure in flavor. As handsome on the table as it is useful in the kitchen, it is lovely over new potatoes, grilled fish, or buttered radishes.\u003c\/p\u003e","brand":"Les Terres Blanches","offers":[{"title":"Small · 80g","offer_id":50842721222807,"sku":"TB-134","price":37.5,"currency_code":"CAD","in_stock":true},{"title":"Large · 100g","offer_id":48089843892375,"sku":"TB-104","price":45.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0727\/1589\/4935\/files\/TB-104_1_packshot_v2.jpg?v=1790193028"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0727\/1589\/4935\/collections\/Salts.jpg?v=1789142834","url":"https:\/\/clipperton.food\/collections\/salts.oembed","provider":"Clipperton","version":"1.0","type":"link"}