Honey dissolving into a warm infusion, then cold bubbles, lemon and ice: Dammann Frères’ Organic Herbal Mint Tea Bags, pure organic spearmint and naturally caffeine-free, turn their sweet, cool freshness into a thirst-quenching summer drink.
Serves 4 · 10 min + 1 h chilling
- Steep 4 tea bags of Organic Herbal Mint in 2 cups (500 ml) of water at 203°F (95°C) for 6 minutes, then remove them.
- Stir in 1/4 cup (60 ml) of honey until dissolved, let cool, then refrigerate for 1 hour.
- Add the juice of 2 lemons and 2 cups (500 ml) of cold sparkling water.
- Serve over ice with lemon slices and a few fresh mint leaves.
The star of this recipe: Organic Herbal Mint Tea Bags, by Dammann Frères.
