
Pure Honey Gingerbread
Duties and taxes included · delivered in 5 to 10 business days Details
- Weight
- 250g - 8.8oz.
- Packaging
- Wrapped loaf
- Origin
- France
Honey, and plenty of it: French flower honey accounts for 50% of the recipe. Hédène’s Pure Honey Gingerbread is a traditional gingerbread with a light, melt-in-the-mouth texture and gently spiced, woody notes, rounded by the soft caramelized character of the honey. Store it at room temperature in a dry place; wrapped in foil or kept in an airtight container, it stays fresh longer. Enjoy it plain, in thin slices with tea or coffee, or pair it with foie gras, goat cheese, or Roquefort.
Details
- TextureSoft
- AllergensWheat and rye (gluten), milk, eggs
- FeaturesFrench flower honey 50%
The Ingredients
Serving Ideas
Recipe idea
Gingerbread, Goat Cheese and Fig Bites
- Cut the gingerbread into 8 thin slices, then cut each slice in half.
- Toast the pieces lightly in a dry skillet, about 1 minute per side.
- Spread each piece with fresh goat cheese (about 4 oz / 120 g in all).
- Top with a thin wedge of fresh fig, or a slice of dried fig, and a crack of black pepper.
- Serve as an appetizer or with the cheese course.
The Maker
Pairs well with
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Tisane du Roy N°429 $28.00
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Raspberry Dark Chocolate Bar $11.00
Shipping & returns
- Delivered in 5 to 10 business days to Canada and the United States.
- Shipping from Canada.
- Duties and taxes included for the United States — we pay them, so the price at checkout is the price you pay.
- Tracking sent by email the day your parcel leaves us.
- Damage or loss — write to us within 7 days and we will put it right.
Shipping rates are shown at checkout for your country. Questions? Contact us.
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