Comptoir du Cacao

Raspberry Dark Chocolate Bar

$11.00

Duties and taxes included · delivered in 5 to 10 business days Details

Weight: 90g - 3.2oz.
Packaging: Cardboard sleeve
Origin: France

Red, tart, and bright, the raspberry cuts through deep, dark chocolate. For its Raspberry Dark Chocolate Bar, Comptoir du Cacao, the French chocolate house, combines a pure cocoa butter dark chocolate containing 72% cocoa with pieces of dried raspberry. The bright, tart vivacity of the berry lifts the deep, bittersweet complexity of the chocolate, in a classic, elegant combination, both refined and vibrant. Close a meal with a square and a glass of Banyuls, or serve it with fresh raspberries.

Tasting profile

Cocoa72%
ChocolateDark
NotesTart raspberry
FeaturesPure cocoa butter
Storage16–18°C, dry, away from light

The Ingredients

Pure cocoa butter dark chocolate (72% cocoa minimum): cocoa mass • Sugar • Cocoa butter • Dried raspberry • Emulsifier (soy lecithin) • Natural vanilla flavor. Allergens: Contains soy. May contain traces of gluten, milk and tree nuts.

Serving Ideas

A square with an espresso or a black tea. With fresh raspberries, or a glass of Banyuls or red wine. Chopped over a vanilla ice cream or a panna cotta. An elegant treat to close a meal.

Recipe idea

Raspberry Chocolate Scones

Makes 8 · 20 min + 20 min baking

Preheat the oven to 400°F (200°C) and line a baking sheet with parchment paper.
Mix 2 cups (250 g) flour, 1/4 cup (50 g) sugar, 1 tbsp baking powder and a pinch of salt, then rub in 6 tbsp (85 g) cold diced butter.
Stir in the Raspberry dark chocolate bar (3.2 oz / 90 g), chopped, then add 3/4 cup (180 ml) cold milk and mix just until a dough forms.
Pat into a 1-inch (2.5 cm) thick round, cut into 8 wedges and set them on the baking sheet.
Bake for 18 to 20 minutes, until golden, and serve warm with butter.

The Maker

Far from the cities, in the quiet of the countryside, cocoa is given the time it needs. Comptoir du Cacao is a French artisan chocolate house founded by the Desmartins family in the French countryside. Inspired by the expertise of master chocolatiers, it crafts fine chocolates, pralines, and gourmet confections from carefully chosen ingredients and with traditional craftsmanship. Its chocolates are made with pure cocoa butter, and its flaky praline creations have won awards. Authenticity and creativity guide every creation at Comptoir du Cacao, a house where French chocolate-making is practiced as a true craft.

CC-996

Barcode: 3760078999350

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Shipping & returns

Delivered in 5 to 10 business days to Canada and the United States.
Shipping from Canada.
Duties and taxes included for the United States — we pay them, so the price at checkout is the price you pay.
Tracking sent by email the day your parcel leaves us.
Damage or loss — write to us within 7 days and we will put it right.