It takes only a few sprays to make heirloom tomatoes glisten around a soft burrata, with Estoublon’s Couture Olive Oil Spray, an extra virgin olive oil with notes of freshly cut grass and a slightly fiery finish, in a genuine glass spray bottle.
Serves 2 · 10 min
Ingredients
- 3 ripe heirloom tomatoes, sliced
- A burrata
- Couture Olive Oil Spray (Estoublon), for misting
- Flaky salt and cracked pepper
- A few torn basil leaves
- A few drops of balsamic vinegar
Method
- Slice 3 ripe heirloom tomatoes and arrange them on a plate with a burrata in the center.
- Mist the olive oil lightly over everything, then season with flaky salt and cracked pepper.
- Scatter a few torn basil leaves on top.
- Finish with a few drops of balsamic vinegar just before serving.
The star of this recipe: Couture Olive Oil Spray, by Estoublon.
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Add the Clipperton products used here in one go. The other ingredients come from your usual market.
