Journal
Portraits of the makers we import, and guides to choosing well.
The Secret Behind French Imported Condiments: A Chef's Guide
What makes French condiments special, which ones belong in your pantry, the producers behind them and how to use them like a chef.
Sauce Martin: French Artisanal Hot Sauce Made from Ripe Chili Peppers
Discover the artisanal hot sauces of Sauce Martin: bold, creative recipes made from pesticide-free French chili peppers, matured in barrels and cooked with very little added sugar or vinegar.
