Wild Blueberry, Mint & Green Chartreuse Jam

Regular price $17.00

Free shipping in the US on orders over $500 (otherwise $55), duties and taxes included · delivered in 5 to 10 business days Details

For Christmas, order by Thursday, December 10 · 25 days left

Ask us a question about this product

A few valleys from Anne-Sophie Pic’s kitchen, Carthusian monks make Green Chartreuse, the herbal liqueur that lifts this jam. In the Wild Blueberry, Mint & Green Chartreuse Jam, made by Maison Perrotte from the chef’s recipe, small wild blueberries meet a measure of it, with a whisper of fresh mint. Intensely flavored, the jam is deep and woodland at first, then turns bright and aromatic on the finish. Serve it as a sauce for venison or duck, or on scones at afternoon tea. Made in small batches by Maison Perrotte, the French artisanal jam house of world champion jam maker Stéphan Perrotte.

Weight
210g - 7.4oz.
Packaging
Glass jar
Origin
France
Ingredients
Wild blueberries (62%) • Sugar • Lemon juice • Fruit pectin • Green Chartreuse (1%) • Mint (0.10%).
Allergens
No allergens declared by the maker

Tasting profile

  • Fruit content62%
  • NotesWild blueberry, mint, Green Chartreuse
  • Fruit & originFrance
  • StorageCool and dry; refrigerate after opening

How to use it

  1. On a buttered brioche or scones at afternoon tea.
  2. With a fresh goat cheese, a sheep’s milk tomme or a blue cheese.
  3. As a sauce for game, venison or duck.
  4. Spooned over a panna cotta, a cheesecake or vanilla ice cream.

Recipe idea

Endive and Blue Cheese Salad with Blueberry-Chartreuse Dressing

Serves 4 · 15 min

See the recipe →

Pairs well with

The maker

Maison Perrotte

Vaudelnay (49)
Pays de la Loire

The seasons pass, and each leaves its fruit behind for whoever knows how to keep it.

Meet the maker →