Pistachio Chocolate Bar Dark by Comptoir du Cacao, 90 g

Pistachio Chocolate Bar Milk by Comptoir du Cacao, 90 g

Comptoir du Cacao

Pistachio Chocolate Bar

$11.00

Chocolate

Dark · 72% Milk · 36%

Duties and taxes included · delivered in 5 to 10 business days Details

Weight: 90g - 3.2oz.
Packaging: Cardboard sleeve
Origin: France

Green beneath their golden coat, caramelized pistachios generously cover this bar. The Pistachio Chocolate Bar comes from the collection of gourmet bars of Comptoir du Cacao, the French chocolate house, made with pure cocoa butter and presented in a cardboard sleeve. In the dark version, containing 72% cocoa, the intensity of the chocolate meets the crunch and gentle sweetness of the nuts in a balanced bite; in the milk version, containing 36% cocoa, their delicate, subtly sweet nuttiness pairs with the richness of the chocolate. Offer it as a gift, or pour a glass of Champagne alongside the dark.

Tasting profile

ChocolateDark or milk
NotesCaramelized pistachios
Cocoa72% (dark) or 36% (milk)
FeaturesPure cocoa butter

Storage16–18°C, dry, away from light

The Ingredients

Dark chocolate: cocoa mass 72% • Sugar • Pure cocoa butter • Soy lecithin • Natural vanilla flavor • Caramelized pistachios (sugar). Milk chocolate: cocoa mass 36% • Sugar • Whole milk powder • Pure cocoa butter • Soy lecithin • Natural vanilla flavor • Salt • Caramelized pistachios (sugar). Allergens: Contains pistachios and soy; the milk chocolate also contains milk.

Serving Ideas

A square with an espresso, a café crème or a green tea. With fresh raspberries or apricots. Chopped into a pistachio cake or over a vanilla ice cream. The dark alongside a glass of Champagne or a sweet white wine.

Recipe idea

Pistachio Chocolate Yogurt Cake

Serves 8 · 15 min + 45 min baking

Preheat the oven to 350°F (180°C) and butter a 9 × 5-inch (23 × 13 cm) loaf pan.
Whisk 1/2 cup (125 g) plain yogurt with 3 eggs, 3/4 cup (150 g) sugar and 1/3 cup (80 ml) neutral oil.
Stir in 1 1/2 cups (190 g) flour, 2 tsp baking powder and a pinch of salt, then fold in the Pistachio chocolate bar (3.2 oz / 90 g), coarsely chopped.
Pour into the pan and bake for 40 to 45 minutes, until a toothpick comes out clean.
Let cool before slicing.

Read the full recipe on our blog →

The Maker

Far from the cities, in the quiet of the countryside, cocoa is given the time it needs. Comptoir du Cacao is a French artisan chocolate house founded by the Desmartins family in the French countryside. Inspired by the expertise of master chocolatiers, it crafts fine chocolates, pralines, and gourmet confections from carefully chosen ingredients and with traditional craftsmanship. Its chocolates are made with pure cocoa butter, and its flaky praline creations have won awards. Authenticity and creativity guide every creation at Comptoir du Cacao, a house where French chocolate-making is practiced as a true craft.

CC-928

Barcode: 3760078997820

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Shipping & returns

Delivered in 5 to 10 business days to Canada and the United States.
Shipping from Canada.
Duties and taxes included for the United States — we pay them, so the price at checkout is the price you pay.
Tracking sent by email the day your parcel leaves us.
Damage or loss — write to us within 7 days and we will put it right.