Goat’s cheese with strawberry, Comté with mirabelle, blue cheese with caramel apple: a spoon in each little jar and the conversation takes care of itself. Maison Perrotte’s Le Verger Enchanté Jam Gift Box brings twenty-four miniature jars to the board.

Serves 6 · 15 min

  1. Slice about 5 oz (150 g) each of fresh goat’s cheese, mature Comté and blue cheese, and let them come to room temperature.
  2. Arrange them on a large board with sliced baguette, walnuts and a few grapes.
  3. Open four miniature jars from the Le Verger Enchanté gift box, such as Marianne strawberry, Alsace mirabelle plum, pineapple with vanilla and rum, and apple with salted butter caramel.
  4. Set a small spoon in each jar and suggest the strawberry with the goat’s cheese, the mirabelle with the Comté and the caramel apple with the blue.

The star of this recipe: Le Verger Enchanté Jam Gift Box, by Maison Perrotte.

— Clipperton