Plain Blond Chocolate Bar

Regular price $16.00

Free shipping in Canada on orders over $150 · delivered in 5 to 10 business days Details

Weight
90g - 3.2oz.
Packaging
Cardboard sleeve
Origin
France

Patience turns white chocolate gold. Comptoir du Cacao, the French chocolate house, slowly cooks a pure cocoa butter white chocolate until it caramelizes for this Plain Blond Chocolate Bar, developing a rich golden color and a deep, rounded flavor. Warm notes of buttery biscuit, toffee, and caramel lead to a smooth, creamy finish, in a refined yet approachable chocolate. Enjoy it with fresh raspberries or passion fruit, or melt it into a ganache.

Tasting profile

  • ChocolateBlond
  • NotesBiscuit, toffee, caramel
  • FeaturesBlond chocolate (caramelized white chocolate) · Pure cocoa butter
  • Storage16–18°C, dry, away from light
The Ingredients
Pure cocoa butter caramelized white chocolate: sugar • Cocoa butter • Whole milk powder • Skimmed milk powder • Whey powder • Caramelized sugar • Emulsifier (soy lecithin) • Natural vanilla flavor • Salt. Allergens: Contains milk and soy. May contain traces of gluten and tree nuts.
Serving Ideas
A square with an espresso or a black tea. With fresh raspberries, passion fruit or banana. Melted into a ganache, a mousse or a cookie dough. Alongside a glass of aged rum.

Recipe idea

Blond Chocolate Banana Bread

Serves 8 · 15 min + 55 min baking

  1. Preheat the oven to 350°F (180°C) and butter a 9 × 5-inch (23 × 13 cm) loaf pan.
  2. Mash 3 very ripe bananas and whisk in 2 eggs, 1/2 cup (100 g) brown sugar and 1/3 cup (75 g) melted butter.
  3. Stir in 1 3/4 cups (220 g) flour, 1 tsp baking soda and a pinch of salt, then fold in the Plain Blond chocolate bar (3.2 oz / 90 g), chopped.
  4. Pour into the pan and bake for 50 to 55 minutes, until a toothpick comes out clean.
  5. Let cool for 15 minutes before unmolding and slicing.

Read the full recipe on our blog →

The Maker
Far from the cities, in the quiet of the countryside, cocoa is given the time it needs. Comptoir du Cacao is a French artisan chocolate house founded by the Desmartins family in the French countryside. Inspired by the expertise of master chocolatiers, it crafts fine chocolates, pralines, and gourmet confections from carefully chosen ingredients and with traditional craftsmanship. Its chocolates are made with pure cocoa butter, and its flaky praline creations have won awards. Authenticity and creativity guide every creation at Comptoir du Cacao, a house where French chocolate-making is practiced as a true craft.
CC-170
Barcode: 3760078999886

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Shipping & returns

  • Free shipping across Canada on orders over $150.
  • Delivered in 5 to 10 business days to Canada and the United States.
  • Shipping from Canada.
  • Duties and taxes included for the United States — we pay them, so the price at checkout is the price you pay.
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