Comptoir du Cacao

Coffee Beans Dark Chocolate Bar

$15.00

Free shipping in Canada on orders over $150 · delivered in 5 to 10 business days Details

Weight: 90g - 3.2oz.
Packaging: Cardboard sleeve
Origin: France

Bite down, and a whole coffee bean cracks beneath the chocolate. Comptoir du Cacao, the French chocolate house, studs a dark chocolate containing 72% cocoa, made with pure cocoa butter, with whole roasted coffee beans for this Coffee Beans Dark Chocolate Bar. They bring a bold, aromatic crunch and a deep espresso bitterness that complements the complexity of the chocolate, in a bar for lovers of both coffee and chocolate. Serve a square with an espresso to echo its coffee notes, or chop it over a tiramisu.

Tasting profile

Cocoa72%
ChocolateDark
NotesRoasted coffee beans
FeaturesPure cocoa butter
Storage16–18°C, dry, away from light

The Ingredients

Dark chocolate (cocoa mass 72% • Sugar • Pure cocoa butter • Soy lecithin • Natural vanilla flavor) • Roasted coffee beans (sugar • Cocoa mass • Cocoa butter • Mocha paste (coffee, flavoring, vegetable fat (palm, sunflower and rapeseed oils), lecithin) • Anhydrous milk fat • Fat-reduced cocoa powder • Natural vanilla flavor • Shellac • Emulsifier: soy lecithin • Gum arabic) • Food colorings (titanium dioxide, iron oxides). Allergens: Contains milk and soy. May contain traces of gluten and tree nuts.

Serving Ideas

A square with an espresso, to echo its coffee notes. With a café crème after lunch. Chopped over a tiramisu, a coffee ice cream or a vanilla panna cotta. Alongside a glass of aged rum or a coffee liqueur.

Recipe idea

Coffee Bean Chocolate Tiramisu Cups

Serves 4 · 20 min + 2 h chilling

Whisk 8 oz (225 g) mascarpone with 1/2 cup (120 ml) cold heavy cream and 3 tbsp sugar until thick and smooth.
Briefly dip 12 ladyfingers in 1 cup (240 ml) cooled strong coffee.
In 4 glasses, layer the ladyfingers, the mascarpone cream and the Coffee Beans dark chocolate bar (3.2 oz / 90 g), chopped, twice over.
Chill for at least 2 hours and dust with cocoa powder before serving.

The Maker

Far from the cities, in the quiet of the countryside, cocoa is given the time it needs. Comptoir du Cacao is a French artisan chocolate house founded by the Desmartins family in the French countryside. Inspired by the expertise of master chocolatiers, it crafts fine chocolates, pralines, and gourmet confections from carefully chosen ingredients and with traditional craftsmanship. Its chocolates are made with pure cocoa butter, and its flaky praline creations have won awards. Authenticity and creativity guide every creation at Comptoir du Cacao, a house where French chocolate-making is practiced as a true craft.

CC-914

Barcode: 3760078997851

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Shipping & returns

Free shipping across Canada on orders over $150.
Delivered in 5 to 10 business days to Canada and the United States.
Shipping from Canada.
Duties and taxes included for the United States — we pay them, so the price at checkout is the price you pay.
Tracking sent by email the day your parcel leaves us.
Damage or loss — write to us within 7 days and we will put it right.