Lemon Vinegar

Regular price $22.00

Duties and taxes included · delivered in 5 to 10 business days Details

Volume
250ml - 8.5fl. oz.
Packaging
Glass bottle with pourer
Origin
Languedoc, France

For several months, famous Menton lemons steep quietly in white wine vinegar. From them, Granhota’s Lemon Vinegar draws a striking freshness. Naturally sweet and fruity, it brings a generous roundness and a bright citrus note to any dish. Add a few drops to oysters, a ceviche, or a fish carpaccio, or use it to deglaze scallops or white fish.

Tasting profile

Acidity6.0%
MellowLively
  • NotesMenton lemon, zesty
  • Best forDressings, carpaccio
  • FeaturesInfused with Menton lemons
The Ingredients
White wine vinegar • Menton lemons. Allergens: May contain traces of sulfites naturally present in wine.
Serving Ideas
A few drops over oysters, a ceviche or a fish carpaccio. In a vinaigrette for green salads, fennel or avocado. To deglaze white fish, scallops or chicken. Over a fruit salad or strawberries.

Recipe idea

Pan-Seared Sea Bream with Lemon Vinegar Butter

Serves 2 · 15 min

  1. Pat 2 sea bream fillets dry, lightly score the skin and season with salt.
  2. Cook skin side down in 1 tbsp oil over medium-high heat for 3 to 4 minutes, until crisp, then turn and cook for 1 minute more, until the flesh flakes easily.
  3. Transfer to warm plates, lower the heat and add 2 tbsp butter to the pan; once it foams, add 1 tbsp of the lemon vinegar.
  4. Swirl the pan, spoon the lemony butter over the fish and finish with chopped parsley.

Read the full recipe on our blog →

The Maker
Wine rests, turns, and, given time, becomes something else entirely. Granhota is a French artisan vinegar house founded by master vinegar maker Laurent Faure, with one aim: to restore the tradition and elegance of authentic French vinegar-making. Its vinegars are crafted in the Languedoc from carefully selected wines, through slow traditional fermentation that includes the historic Orléans process, to preserve rich aromas and complex flavors. The range brings together wine vinegars, balsamic vinegars, flavored vinegars, and gourmet condiments. At Granhota, vinegar is once again treated as a product of patience and of French gastronomy.
GR-109
Barcode: 3770002077450

Pairs well with

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