
Lemon Ginger Olive Oil
Duties and taxes included · delivered in 5 to 10 business days Details
- Volume
- 200ml - 6.8fl. oz.
- Packaging
- Glass bottle with pourer
- Origin
- Provence, France
Ginger adds a warm spark to the brightness of lemon. Domaine Salvator makes its Lemon Ginger Olive Oil from organic olives in Provence, crushed together with fresh lemons, then infuses the oil with fresh ginger. The radiant freshness of citrus meets the warm, subtly spiced vivacity of ginger in a poised and elegant balance. A few drops lift a sea bream ceviche or seared scallops; whisk it into a dressing for a crisp fennel and citrus salad.
Tasting profile
- QualityOlives crushed with fresh lemons, then infused with ginger
- NotesLemon, ginger
- Best forFinishing, marinades
- StorageCool and dark, away from light
The Ingredients
Serving Ideas
Pairs with: Fish, seafood, poultry
A few drops over sea bream ceviche or seared scallops. Whisked into a dressing for a crisp fennel and citrus salad. Brushed over grilled prawns or a delicate chicken breast. A refined finishing touch for a poke bowl or a light Asian-style broth.Recipe idea
Lemon-Ginger Salmon Tartare
- Dice 9 oz (250 g) of skinless, sushi-grade salmon into small cubes.
- Toss with 2 tbsp of the lemon ginger oil, 1 thinly sliced scallion, chopped cilantro and a pinch of salt.
- Chill for 10 minutes.
- Serve with lime wedges and thin slices of cucumber.
The Maker
Pairs well with
-
Tarragon Vinegar $19.00
-
Elderflower Vinegar $21.00
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Fleur de Sel Sicily From $27.00Choose
Shipping & returns
- Delivered in 5 to 10 business days to Canada and the United States.
- Shipping from Canada.
- Duties and taxes included for the United States — we pay them, so the price at checkout is the price you pay.
- Tracking sent by email the day your parcel leaves us.
- Damage or loss — write to us within 7 days and we will put it right.
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