

Black Peppercorn Tellicherry
Duties and taxes included · delivered in 5 to 10 business days Details
- Weight
- 50g - 1.8oz.
- Packaging
- Tin
- Origin
- Tellicherry, Kerala, India
More than 1,000m up, on the Kalpetta heights of the Wayanad district in Kerala, lies an exceptional terroir. From it comes one of the world’s most prized black peppers: the organic Black Peppercorn Tellicherry from Place des Épices, sold as whole peppercorns. Intense and fruity, it shows delicate citrus notes and a surprisingly long, elegant finish. Grind it over a steak or a piece of fish, or over strawberries for a surprise.
Tasting profile
- NotesFruity, citrusy, pine notes
- AltitudeOver 1,000m
- FeaturesWhole peppercorns
- StorageClosed tin, away from light and humidity
The Ingredients
Serving Ideas
Recipe idea
Strawberries with Tellicherry Pepper
- Hull and halve 1 lb (450 g) ripe strawberries.
- Toss them with 1 tbsp sugar, 1 tsp aged balsamic vinegar and a few torn basil leaves.
- Let stand for 15 minutes so they release their juices.
- Just before serving, add a few turns of the Tellicherry pepper mill and serve with vanilla ice cream or mascarpone.
The Maker
Pairs well with
-
South Wind Fleur de Sel $42.00
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Fresh Lemon Olive Oil $32.00
Shipping & returns
- Delivered in 5 to 10 business days to Canada and the United States.
- Shipping from Canada.
- Duties and taxes included for the United States — we pay them, so the price at checkout is the price you pay.
- Tracking sent by email the day your parcel leaves us.
- Damage or loss — write to us within 7 days and we will put it right.
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