Apple Cider Vinegar
Regular price
$26.00
Duties and taxes included · delivered in 5 to 10 business days Details
- Volume
- 500ml - 16.9fl. oz.
- Packaging
- Glass bottle
- Origin
- Charente-Maritime, France
It begins with apples grown in the Brie region of France. Laurent Agnès turns them into this artisanal Apple Cider Vinegar by traditional methods, striking a delicate balance between tangy and lightly sweet flavors, with a clean, aromatic finish and a gentle acidity of 5%. Whisk it into a vinaigrette for a green salad or grated carrots, deglaze pork chops with it for a quick pan sauce, or add a splash to sparkling water.
Tasting profile
Acidity5.0%
MellowLively
- NotesTangy, lightly sweet apple
- Best forDressings, pickles, drinks
- FeaturesApples from the Brie region
The Ingredients
Cider vinegar (apples from the Brie region).
Serving Ideas
In a vinaigrette for a green salad, cabbage or grated carrots.
To deglaze pork chops, poultry or scallops into a quick pan sauce.
Over oysters, mussels or a white fish.
In a marinade for pickled vegetables.
A splash in sparkling water or a homemade lemonade.
Recipe idea
Avocado Toast with Quick-Pickled Red Onions
- Thinly slice 1 red onion and place it in a jar.
- Heat 1/2 cup (120 ml) of the apple cider vinegar with 1/4 cup (60 ml) water, 1 tbsp sugar and 1 tsp salt until dissolved, pour over the onion and let stand for at least 30 minutes.
- Mash 1 ripe avocado with a pinch of salt and spread it on 2 slices of toasted sourdough bread.
- Top with a few pickled onion slices and a pinch of chili flakes, and keep the rest of the onions in the fridge for up to a week.
The Maker
Vinegar cannot be hurried. It asks for time, and in return it gives depth. Since 1998, in Saint-Martin-de-Juillers, Laurent Agnès has devoted himself to the traditional craft of vinegar-making. He makes fine artisanal vinegars with patience, precision, and respect for nature, far from any shortcut. Each bottle reflects the slow work of an artisan who lets the vinegar take the time it needs. His expertise and distinctive vinegars have earned the trust of renowned chefs and of Michelin-starred restaurants across France, where Laurent Agnès vinegars have found their place in the kitchen.
LA-103
Pairs well with
-
Fresh Lemon Olive Oil $32.00
-
Lemon Ginger Olive Oil $35.00
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Old Style Mustard $12.00
Shipping & returns
- Delivered in 5 to 10 business days to Canada and the United States.
- Shipping from Canada.
- Duties and taxes included for the United States — we pay them, so the price at checkout is the price you pay.
- Tracking sent by email the day your parcel leaves us.
- Damage or loss — write to us within 7 days and we will put it right.
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Shipping Policy · Returns & Refunds
Apple Cider Vinegar
