Cumin Seeds

Organic
Regular price $9.00

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The moment they touch a hot, dry pan, the seeds open up. The organic Cumin Seeds from Place des Épices carry a warm, earthy, slightly bitter aroma that blooms when toasted, dry or in hot oil. Native to the Near East, cumin is one of the great spices of world cuisine and a key ingredient in curry blends. Toast a spoonful before adding it to a dal or a chili con carne, or pair it with Munster, as they do in Alsace.

Weight
60g - 2.1oz.
Packaging
Tin
Origin
Spain, Turkey, India and Egypt
Ingredients
100% organic cumin seeds (Cuminum cyminum).
Allergens
No allergens declared by the maker

Tasting profile

  • NotesWarm, earthy, aromatic
  • FeaturesWhole seeds
  • StorageClosed tin, away from light and humidity
Certification Certified organic

How to use it

  1. Toasted and added to a curry, a dal or a chili con carne.
  2. In a tagine, a couscous or roasted carrots.
  3. Sprinkled over hummus, roasted vegetables or flatbread.
  4. With Munster cheese or Gouda, as in Alsace and the Netherlands.

Recipe idea

Roasted Carrots with Toasted Cumin

Serves 4 · 35 min

See the recipe →

Pairs well with

The maker

Place des Épices

Drap (06)
Provence-Alpes-Côte d’Azur

Spices have always traveled far, carried across seas and deserts, only to end as a pinch above the pot.

Meet the maker →