Le Verger Enchanté Jam Gift Box

Regular price $113.00

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Duties and taxes included · delivered in 5 to 10 business days Details

Packaging
Glass jars in a gift box
Origin
France

Twenty-four miniature jars, lined up like an orchard in full fruit. Maison Perrotte’s Le Verger Enchanté Jam Gift Box, made for a memorable breakfast or brunch tasting, embodies the full breadth of the house’s craftsmanship, a tribute to the chef’s lifelong passion for jams and to the family heritage at the heart of Maison Perrotte. From Marianne strawberry and Alsace mirabelle plum to pineapple with Tahitian vanilla and Jamaican rum, or apple with salted butter caramel and fifteen-year-old Calvados, each jar reveals a different facet of the fruit. An exceptional gift for lovers of fine food, it is also a beautiful introduction to the Maison Perrotte universe.

Details

  • Contents24 miniature jars of 30g - 1.1oz.
The Ingredients
Assortment of 24 Maison Perrotte jams (30 g each): Marianne strawberry • Apricot • Meeker raspberry • Vine peach & verbena • Marianne strawberry with kalamansi juice • Apricot & Timut pepper • Pineapple, Bora-Bora Tahitian vanilla & Jamaican rum • Apple with yuzu juice & black sesame • Apple, salted butter caramel & 15-year-old Calvados • Blackcurrant • Alsace mirabelle plum • Red berries • Oblascinska morello cherry • Apple, anise & mountain honey • Wild blueberry • Strawberry, raspberry, Saumur-Champigny & blackcurrant pepper • Orange • Mango & passion fruit • Provence fig • Green rhubarb • Pineapple, mango, passion fruit & coconut • Chestnut & Madagascar vanilla • Strawberry & rhubarb • Salted butter caramel with Maldon salt. Full ingredient list on each jar. Allergens: the two salted butter caramel recipes contain milk; the yuzu jam contains sesame. Made in a workshop that also handles nuts, milk, eggs and gluten.
Serving Ideas
Twenty-four miniature jars for a memorable breakfast or brunch tasting. On toasted brioche, croissants, crêpes or scones. Paired with a cheese board, from fresh goat’s cheese to a blue cheese. A prestigious gift for lovers of fine preserves.

Recipe idea

Cheese and Jam Pairing Board

Serves 6 · 15 min

  1. Slice about 5 oz (150 g) each of fresh goat’s cheese, mature Comté and blue cheese, and let them come to room temperature.
  2. Arrange them on a large board with sliced baguette, walnuts and a few grapes.
  3. Open four miniature jars from the Le Verger Enchanté gift box, such as Marianne strawberry, Alsace mirabelle plum, pineapple with vanilla and rum, and apple with salted butter caramel.
  4. Set a small spoon in each jar and suggest the strawberry with the goat’s cheese, the mirabelle with the Comté and the caramel apple with the blue.

Read the full recipe on our blog →

The Maker
The seasons pass, and each leaves its fruit behind for whoever knows how to keep it. Maison Perrotte is a French artisanal jam house founded by Stéphan Perrotte, a world champion master jam maker. Since 2013, the house has made fruit preserves centered on seasonal ingredients, traditional techniques, and authentic flavor. The fruit is carefully selected and cooked in small batches. From this patient work come gourmet jams, spreads, and fruit creations that honor French craftsmanship and the natural taste of the fruit, at breakfast as well as in desserts.
SP-251
Barcode: 3701090808978

Pairs well with

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