Ronde de Douceurs Sugar

Regular price $26.00

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A French pastry-shop window, shrunk to fit on a saucer. Canasuc’s Ronde de Douceurs Sugar brings together forty-five sugars shaped as macarons and religieuses, crafted in France from white cane sugar tinted with fruit, vegetable, and plant concentrates. A whimsical, romantic tribute to French pâtisserie, they combine mouthwatering shapes with delicate powdery notes, bring an elegant touch to the table, and make an original gourmet gift. Serve them on the saucer for guests and children, with an espresso or a hot chocolate.

Weight
180g - 6.3oz.
Origin
France
Ingredients
Pure white cane sugar (Mauritius or Guatemala) • Concentrates (radish, lemon, black currant, safflower, spirulina and apple).
Allergens
No allergens declared by the maker

Details

  • Pieces45 pastry-shaped sugars
  • ShapesMacarons and religieuses

How to use it

  1. To sweeten an espresso, a cappuccino, a tea or a hot chocolate.
  2. A playful nod to French pâtisserie at afternoon tea.
  3. Served on the saucer for guests and children.
  4. A charming gift for anyone who loves a beautifully set table.

Recipe idea

Vanilla Café Crème

Serves 2 · 10 min

See the recipe →

Pairs well with

The maker

Canasuc

Ury (77)
Île-de-France

Sugar melts in an instant, yet in skilled hands it first becomes a form.

Meet the maker →