Elderflower Apple Cider Vinegar

Organic
Regular price $30.00

Free shipping in Canada on orders over $150 (otherwise $20) · delivered in 5 to 10 business days Details

For Christmas, order by Thursday, December 10 · 25 days left

Ask us a question about this product

Fresh black elderflowers, steeped in cider vinegar, give it the lightness of a hedgerow in bloom. Le Paulmier makes this delicate, aromatic Elderflower Apple Cider Vinegar from a blend of sweet and bittersweet cider apple varieties, and the flowers lend it a light, floral character, set off by a clean, refreshing acidity. A few drops over oysters or a sea bream carpaccio, or over strawberries and melon, are all it needs.

Volume
350ml - 11.8fl. oz.
Packaging
Glass bottle with pourer
Origin
Pays d’Auge, Normandy, France
Ingredients
Cider vinegar • Fresh black elderflowers.
Allergens
No allergens declared by the maker
Flavors
Floral

Tasting profile

  • NotesElderflower, floral, fresh
  • Best forDressings, marinades
  • FeaturesSweet and bittersweet cider apple varieties · Infused with fresh black elderflowers
Certification Certified organic

How to use it

  1. In a delicate vinaigrette for green leaves, asparagus or cucumber.
  2. Over oysters, a sea bream carpaccio or a salmon tartare.
  3. To deglaze or marinate white fish, chicken or scallops.
  4. A few drops over strawberries, melon or a fruit salad.

Recipe idea

Asparagus with Elderflower Vinaigrette

Serves 4 · 20 min

See the recipe →

Pairs well with

The maker

Le Paulmier

Montreuil-la-Cambe (61)
Normandy

Apples ripen, fall, and ferment, and in Normandy, time turns the orchard into vinegar.

Meet the maker →