
Pear Vanilla Jam
Free shipping in Canada on orders over $150 · delivered in 5 to 10 business days Details
- Weight
- 210g - 7.4oz.
- Packaging
- Glass jar
- Origin
- France
Williams pear and vanilla: a pairing French kitchens have long known by heart. In Maison Perrotte’s Pear Vanilla Jam, the Tahitian vanilla is a grand cru from Raiatea, and the juicy pear is cooked with nothing but sugar, lemon juice, and fruit pectin. Smooth in texture and complex in flavor, the jam is elevated by delicate hints of caramel and anise. Serve it with a Roquefort, or alongside a roast duck.
Tasting profile
- Fruit content62%
- NotesPear, Tahitian vanilla, caramel, anise
- Fruit & originWilliams pear, France
- StorageCool and dry; refrigerate after opening
The Ingredients
Serving Ideas
Recipe idea
Endive, Pear and Comté Salad
- Whisk 1 tbsp of the pear vanilla jam with 1 tbsp cider vinegar, 3 tbsp walnut or olive oil, salt and pepper.
- Separate the leaves of 3 Belgian endives and thinly slice 1 ripe pear.
- Arrange them in a bowl with 3 1/2 oz (100 g) shaved mature Comté and a handful of walnuts.
- Drizzle with the dressing just before serving.
The Maker
Pairs well with
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Rooibos Citrus N°243 From $27.00Choose
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Rooibos Oriental N°245 From $27.50Choose
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Linden Honey From $20.00Choose
Shipping & returns
- Free shipping across Canada on orders over $150.
- Delivered in 5 to 10 business days to Canada and the United States.
- Shipping from Canada.
- Duties and taxes included for the United States — we pay them, so the price at checkout is the price you pay.
- Tracking sent by email the day your parcel leaves us.
- Damage or loss — write to us within 7 days and we will put it right.
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