
Plain Blond Chocolate Bar
Duties and taxes included · delivered in 5 to 10 business days Details
- Weight
- 90g - 3.2oz.
- Packaging
- Cardboard sleeve
- Origin
- France
Patience turns white chocolate gold. Comptoir du Cacao, the French chocolate house, slowly cooks a pure cocoa butter white chocolate until it caramelizes for this Plain Blond Chocolate Bar, developing a rich golden color and a deep, rounded flavor. Warm notes of buttery biscuit, toffee, and caramel lead to a smooth, creamy finish, in a refined yet approachable chocolate. Enjoy it with fresh raspberries or passion fruit, or melt it into a ganache.
Tasting profile
- ChocolateBlond
- NotesBiscuit, toffee, caramel
- FeaturesBlond chocolate (caramelized white chocolate) · Pure cocoa butter
- Storage16–18°C, dry, away from light
The Ingredients
Serving Ideas
Recipe idea
Blond Chocolate Banana Bread
- Preheat the oven to 350°F (180°C) and butter a 9 × 5-inch (23 × 13 cm) loaf pan.
- Mash 3 very ripe bananas and whisk in 2 eggs, 1/2 cup (100 g) brown sugar and 1/3 cup (75 g) melted butter.
- Stir in 1 3/4 cups (220 g) flour, 1 tsp baking soda and a pinch of salt, then fold in the Plain Blond chocolate bar (3.2 oz / 90 g), chopped.
- Pour into the pan and bake for 50 to 55 minutes, until a toothpick comes out clean.
- Let cool for 15 minutes before unmolding and slicing.
The Maker
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Shipping & returns
- Delivered in 5 to 10 business days to Canada and the United States.
- Shipping from Canada.
- Duties and taxes included for the United States — we pay them, so the price at checkout is the price you pay.
- Tracking sent by email the day your parcel leaves us.
- Damage or loss — write to us within 7 days and we will put it right.
Shipping rates are shown at checkout for your country. Questions? Contact us.
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