Diablito Hot Sauce

Regular price $24.00

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Smoke, cocoa, and coconut make a well-mannered little devil. Diablito Hot Sauce is built by Sauce Martin, in France, around chipotle, a smoked jalapeño pepper from Ecuador with moderate heat and a distinctive smoky aroma. Combined with cocoa and coconut milk, it becomes a balanced, mysterious, and sumptuous sauce, far removed from the ordinary. Lime juice brightens the blend, while a hint of habanero lifts the finish. Try it with tacos, a chili con carne, or huevos rancheros.

Volume
100ml - 3.4fl. oz.
Packaging
Glass bottle with dripper
Origin
France
Ingredients
Chipotle purée* (27%) (water, chipotle chili 33.3%, jalapeño chili, salt, vinegar) • Coconut milk** (27%) • Water** • Sugar** • Lime juice** • Cocoa powder** (0.85%)…
Allergens
No allergens declared by the maker
Flavors
Indulgent

Heat & flavor

Heat4/12 · Medium
Scoville15,000 SHU
  • FlavorChipotle, cocoa, coconut milk
  • Try it onTacos, chili, grilled meats

How to use it

  1. With tacos, burritos, chili con carne or nachos.
  2. Brushed over grilled chicken, pork ribs or a burger.
  3. To add a smoky depth to a stew or bean dish.
  4. A few drops over fried eggs or huevos rancheros.

Recipe idea

Smoky Diablito Nachos

Serves 4 · 20 min

See the recipe →

Pairs well with

The maker

Sauce Martin

Josnes (41)
Centre-Val de Loire

Fire is easy to light, and it takes patience to tame it.

Meet the maker →