
Ginger Dark Chocolate Bar
Free shipping in Canada on orders over $150 · delivered in 5 to 10 business days Details
- Weight
- 90g - 3.2oz.
- Packaging
- Cardboard sleeve
- Origin
- France
A spark of ginger in the dark. Comptoir du Cacao, the French chocolate house, infuses a rich, intense dark chocolate containing 72% cocoa with ginger for this Ginger Dark Chocolate Bar. The warming, gently spicy character of the ginger cuts through the deep, bittersweet complexity of the chocolate with precision and elegance, for a bold, lively bar. Try a square with a green tea, with slices of pear or mango, or alongside a glass of whisky.
Tasting profile
- Cocoa72%
- ChocolateDark
- NotesWarming ginger
- Storage16–18°C, dry, away from light
The Ingredients
Serving Ideas
Recipe idea
Ginger Chocolate Oat Bars
- Preheat the oven to 350°F (180°C) and line an 8-inch (20 cm) square pan with parchment paper.
- Melt 1/2 cup (115 g) butter with 1/3 cup (70 g) brown sugar and 3 tbsp honey, then stir in 2 1/2 cups (225 g) rolled oats and a pinch of salt.
- Press firmly into the pan and bake for 20 to 25 minutes, until golden at the edges.
- Melt the Ginger dark chocolate bar (3.2 oz / 90 g) and spread it over the warm oat base.
- Let cool completely, then cut into 12 bars.
The Maker
Pairs well with
-
Earl Grey Yin Zhen Tea N°0 From $29.00Choose
Shipping & returns
- Free shipping across Canada on orders over $150.
- Delivered in 5 to 10 business days to Canada and the United States.
- Shipping from Canada.
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