Indian Hot Sauce

Regular price $24.00

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Mango chutney on one side, Madras curry on the other, and fresh chili in between. Indian Hot Sauce from Sauce Martin, made in France, brings together these two pillars of Indian cuisine: soft, sweet mango chutney and richly flavored Madras curry, lifted by the heat of fresh chili peppers. The result is a warm, aromatic, and gently fruity sauce, with a medium heat and a beguiling depth of spice. Serve it with a chicken curry or samosas, or stir it into yogurt for a spiced dip.

Volume
100ml - 3.4fl. oz.
Packaging
Glass bottle with dripper
Origin
France
Ingredients
Water** • Fresh chili peppers* (34%) • Mango chutney (sugar, mango, vinegar, raisins, spices) • Vinegar** • Madras curry (2%) (contains mustard) • Sugar** • Salt**…
Allergens
Contains: mustard

Heat & flavor

Heat5/12 · Medium
Scoville60,000 SHU
  • FlavorMango chutney, Madras curry
  • Try it onCurries, rice, grilled chicken

How to use it

  1. With a chicken curry, samosas or pakoras.
  2. Brushed over grilled chicken, lamb skewers or shrimp.
  3. To liven up a rice dish, a lentil dal or roasted vegetables.
  4. Stirred into yogurt or mayonnaise for a spiced dip.

Recipe idea

Spiced Yogurt Chicken Skewers

Serves 4 · 30 min + 1 h marinating

See the recipe →

Pairs well with

The maker

Sauce Martin

Josnes (41)
Centre-Val de Loire

Fire is easy to light, and it takes patience to tame it.

Meet the maker →