Naga Mango Hot Sauce
Free shipping in Canada on orders over $150 · delivered in 5 to 10 business days Details
- Volume
- 100ml - 3.4fl. oz.
- Packaging
- Glass bottle with dripper
- Origin
- France
Tropical fruit up front, the heat of Assam behind it. In Naga Mango Hot Sauce, made in France by Sauce Martin, mango leads the recipe at 32%, joined by pineapple, passion fruit, and the Naga pepper, native to Assam in India and one of the hottest chili peppers in the world. The tropical sweetness of the fruit tempers a medium heat, for a sauce that is fruity, vivid, and warming. Brush it over pork ribs in the last minutes of cooking, or add a few drops to a ceviche.
Heat & flavor
- FlavorNaga pepper, mango
- Try it onChicken, pork, tacos
The Ingredients
Serving Ideas
Recipe idea
Tropical Mango Salsa
- Dice 1 ripe mango, 1 avocado and 1/2 red bell pepper, and finely chop 1/2 red onion.
- Combine them in a bowl with a handful of chopped cilantro and the juice of 1 lime.
- Season with salt and stir in 1 tsp of Naga Mango hot sauce, adding more to taste.
- Serve at once with tortilla chips, or spoon over grilled fish or chicken.
The Maker
Pairs well with
-
Green Peppercorn Kerala $24.50
-
Gorilla Wild Peppercorn $25.50
-
Basil Mustard $16.00
Shipping & returns
- Free shipping across Canada on orders over $150.
- Delivered in 5 to 10 business days to Canada and the United States.
- Shipping from Canada.
- Duties and taxes included for the United States — we pay them, so the price at checkout is the price you pay.
- Tracking sent by email the day your parcel leaves us.
- Damage or loss — write to us within 7 days and we will put it right.
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