Apple, Salted Butter Caramel & Calvados Jam

Regular price $23.00

Free shipping in Canada on orders over $150 · delivered in 5 to 10 business days Details

Weight
210g - 7.4oz.
Packaging
Glass jar
Origin
France

A tarte tatin that fits in a jar. Maison Perrotte’s Apple, Salted Butter Caramel & Calvados Jam brings together apple, salted butter caramel, and fifteen-year-old Calvados from Père Mahieu. The caramel lends the fruit a rich, buttery roundness, while the Calvados adds warmth and depth. Spread it on a buttered crêpe, serve it with a Camembert, or spoon it over vanilla ice cream.

Tasting profile

  • Fruit content62%
  • NotesApple, salted butter caramel, Calvados
  • Fruit & originNormandy, France
  • CalvadosPère Mahieu, 15 years old
  • StorageCool and dry; refrigerate after opening
The Ingredients
Apple from EU 62% • Sugar • Salted butter caramel 5% (Sugar • Cream • Butter • Acacia honey • Maldon salt • Vanilla from Madagascar) • 15-year-old Calvados from Père Mahieu 1% • Lemon juice • Fruit pectin. Allergens: Contains milk.
Serving Ideas
On a buttered crêpe, brioche or toast. With a Camembert, a Pont-l’Évêque or a Livarot. Spooned over vanilla ice cream, a rice pudding or a fromage blanc. Alongside black pudding or roast pork. As a filling for a tart.

Recipe idea

Baked Camembert with Caramel Apple Jam

Serves 4 · 25 min

  1. Unwrap a whole 8-oz (250 g) Camembert, put it back in its wooden box without the lid and set it on a baking sheet.
  2. Score the top in a crisscross pattern and bake at 400°F (200°C) for 15 minutes, until soft and runny inside.
  3. Meanwhile, warm 3 tbsp of the apple, salted butter caramel & Calvados jam.
  4. Spoon the jam over the hot cheese, scatter with chopped walnuts and serve with toasted baguette slices for dipping.

Read the full recipe on our blog →

The Maker
The seasons pass, and each leaves its fruit behind for whoever knows how to keep it. Maison Perrotte is a French artisanal jam house founded by Stéphan Perrotte, a world champion master jam maker. Since 2013, the house has made fruit preserves centered on seasonal ingredients, traditional techniques, and authentic flavor. The fruit is carefully selected and cooked in small batches. From this patient work come gourmet jams, spreads, and fruit creations that honor French craftsmanship and the natural taste of the fruit, at breakfast as well as in desserts.
SP-115
Barcode: 3701090800323

Pairs well with

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