Ginger Vinegar

Regular price $60.00

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Like a squeeze of citrus, ginger wakes up everything it touches. In Estoublon’s Ginger Vinegar, bold, fresh, and light, the sweet-and-sour taste of wine vinegar and grape must meets the liveliness of the root. Its balanced flavor unfolds in citrus and floral notes, at once refreshing and subtly spicy, in a delicate accord where sweetness meets intensity. Sprinkle a few drops over a salmon tartare or a sea bream ceviche, or over a mango or pineapple salad.

Volume
200ml - 6.8fl. oz.
Packaging
Glass bottle with pourer
Origin
France
Ingredients
Wine vinegar • Grape must • Ginger juice.
Allergens
No allergens declared by the maker

Tasting profile

  • NotesGinger, citrus, floral
  • Best forMarinades, dressings
  • FeaturesWine vinegar, grape must, and ginger juice

How to use it

  1. Over a salmon tartare, sushi or a sea bream ceviche.
  2. In a dressing for an Asian-style salad, cucumber or carrots.
  3. To deglaze shrimp, chicken or pork in a sweet-and-sour dish.
  4. A few drops over a mango or pineapple salad.
  5. In a marinade for fish, chicken or shrimp.

Recipe idea

Sweet-and-Sour Ginger Shrimp

Serves 4 · 20 min

See the recipe →

Pairs well with

The maker

Estoublon

Fontvieille (13)
Provence-Alpes-Côte d’Azur

Olive trees outlive the hands that plant them, and the land keeps their memory.

Meet the maker →