Star Anise & Ginger Vinegar
Regular price
$27.50
Free shipping in Canada on orders over $150 · delivered in 5 to 10 business days Details
- Volume
- 250ml - 8.5fl. oz.
- Packaging
- Glass bottle with pourer
- Origin
- Languedoc, France
Warmth first, then spice, then a finish that lingers long. Granhota infuses red wine vinegar with fresh star anise and fresh ginger to create its Star Anise & Ginger Vinegar, with a warm, spicy complexity. Aromatic and boldly flavored, it brings an exotic, refined depth to the dish. Use it to deglaze duck or pork belly, in Asian-style dressings and noodle bowls, or in marinades, sweet-and-sour sauces, and glazes.
Tasting profile
Acidity6.0%
MellowLively
- NotesStar anise, ginger, warm spice
- Best forSauces, glazes, marinades
- FeaturesInfused with star anise and ginger
The Ingredients
Granhota red wine vinegar • Fresh star anise • Fresh ginger.
Allergens: May contain traces of sulfites naturally present in wine.
Serving Ideas
To deglaze duck, pork belly or a caramelized pork dish.
In a dressing for an Asian-style salad or a noodle bowl.
Over a salmon tartare or grilled prawns.
In a marinade for poultry or a sweet-and-sour sauce.
Recipe idea
Star Anise and Ginger Noodle Bowls
- Cook 9 oz (250 g) rice noodles according to the package directions, rinse under cold water and drain.
- Whisk 3 tbsp of the star anise and ginger vinegar with 3 tbsp soy sauce, 1 tbsp sesame oil and 1 tsp honey.
- Toss the noodles with half the dressing, then divide among bowls with shredded carrot, cucumber and cabbage, and cooked shrimp or chicken.
- Drizzle with the rest of the dressing and top with cilantro, sliced scallions and chopped peanuts.
The Maker
Wine rests, turns, and, given time, becomes something else entirely. Granhota is a French artisan vinegar house founded by master vinegar maker Laurent Faure, with one aim: to restore the tradition and elegance of authentic French vinegar-making. Its vinegars are crafted in the Languedoc from carefully selected wines, through slow traditional fermentation that includes the historic Orléans process, to preserve rich aromas and complex flavors. The range brings together wine vinegars, balsamic vinegars, flavored vinegars, and gourmet condiments. At Granhota, vinegar is once again treated as a product of patience and of French gastronomy.
GR-103
Pairs well with
-
Apogée Olive Oil $140.00
-
Cosmos Olive Oil $166.00
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Riesling Mustard $16.00
Shipping & returns
- Free shipping across Canada on orders over $150.
- Delivered in 5 to 10 business days to Canada and the United States.
- Shipping from Canada.
- Duties and taxes included for the United States — we pay them, so the price at checkout is the price you pay.
- Tracking sent by email the day your parcel leaves us.
- Damage or loss — write to us within 7 days and we will put it right.
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Shipping Policy · Returns & Refunds
Star Anise & Ginger Vinegar
