Walnut Mustard

Regular price $16.00

Free shipping in Canada on orders over $150 · delivered in 5 to 10 business days Details

Weight
200g - 7.1oz.
Packaging
Glass jar
Origin
Alsace, France

Walnuts, cooked and worked into a paste, give mustard a rounder voice. For its Walnut Mustard, Domaine des Terres Rouges, an Alsatian condiment house, blends its mustard with this paste of cooked walnuts, creating a rich, creamy condiment with a warm, nutty depth that lifts the classic spice of mustard to a more refined register. Serve it with a roast pork or duck breast, or whisk it into a vinaigrette for endive, walnuts, and blue cheese.

Tasting profile

  • GrindSmooth and creamy
  • NotesWalnut, warm, nutty
  • FeaturesWalnut paste made from cooked walnuts
  • StorageRefrigerate after opening
The Ingredients
Mustard seeds • Water • Vinegar • Walnut paste (cooked walnut: 63%, water, rapeseed oil, flavor) • Salt • Sugar • Preservative: Sodium hydrogen sulfites. Allergens: Contains mustard seeds, walnuts and sulfites.
Serving Ideas
With a roast pork, duck breast or poultry. In a vinaigrette for endive, walnuts and blue cheese, or in a marinade. Alongside a charcuterie board, a terrine or cold meats. Stirred into a cream sauce for veal or mushrooms.

Recipe idea

Endive, Walnut and Blue Cheese Salad

Serves 4 · 15 min

  1. Whisk 1 tbsp of the walnut mustard with 1 tbsp cider vinegar and 3 tbsp walnut oil or olive oil.
  2. Separate the leaves of 4 Belgian endives and slice them crosswise into wide strips.
  3. Toss with 1 thinly sliced apple, 1/2 cup (50 g) walnut halves and the dressing.
  4. Crumble 3 1/2 oz (100 g) blue cheese over the top and serve right away.

Read the full recipe on our blog →

The Maker
A seed no bigger than a pinhead can awaken an entire dish. Domaine des Terres Rouges is a French condiment house based in Alsace, known for its mustards, horseradish, sauces, oils, and vinegars. Its recipes pair traditional craftsmanship with a creativity drawn from French culinary heritage. Ingredients are carefully selected, among them French-grown mustard seeds, and sourced locally whenever possible. From mustards to gourmet sauces, flavored oils, and vinegars, Domaine des Terres Rouges makes condiments with a character all their own, meant to bring flavor and depth to every dish.
DR-211
Barcode: 3435569950027

Pairs well with

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