Tasmanian Peppercorns Vinegar
Regular price
$29.50
● Only 3 left in stock
Free shipping in Canada on orders over $150 · delivered in 5 to 10 business days Details
- Volume
- 250ml - 8.5fl. oz.
- Packaging
- Glass bottle with pourer
- Origin
- Languedoc, France
Tasmanian pepper plays by different rules than black pepper. Granhota infuses a Languedoc wine vinegar with it for its Tasmanian Peppercorns Vinegar, drawing on a pepper prized for its complex, aromatic heat and its floral, herbaceous character. Notes of laurel and juniper lead to a round, spicy finish. Use it to deglaze venison or a rib of beef, or add a few drops to a steak tartare.
Tasting profile
Acidity6.0%
MellowLively
- NotesFloral, herbaceous, laurel, juniper
- Best forMarinades, dressings
- FeaturesInfused with Tasmanian pepper
The Ingredients
Wine vinegars • Natural extract of Tasmanian pepper (by decoction).
Allergens: Contains sulfites.
Serving Ideas
To deglaze game, venison or a rib of beef.
In a vinaigrette for a winter salad with mushrooms.
Over a beef carpaccio or a steak tartare.
A few drops in a pepper sauce or a marinade.
Recipe idea
Warm Mushroom and Arugula Salad with Tasmanian Pepper Vinegar
- Sauté 14 oz (400 g) mixed mushrooms in 2 tbsp olive oil over high heat until golden, then season with salt.
- Off the heat, add 1 tbsp of the Tasmanian peppercorn vinegar to the pan and toss.
- Whisk 1 more tbsp of the vinegar with 3 tbsp olive oil and toss with 4 oz (120 g) arugula.
- Divide the arugula among plates and top with the warm mushrooms and a few shavings of Comté.
The Maker
Wine rests, turns, and, given time, becomes something else entirely. Granhota is a French artisan vinegar house founded by master vinegar maker Laurent Faure, with one aim: to restore the tradition and elegance of authentic French vinegar-making. Its vinegars are crafted in the Languedoc from carefully selected wines, through slow traditional fermentation that includes the historic Orléans process, to preserve rich aromas and complex flavors. The range brings together wine vinegars, balsamic vinegars, flavored vinegars, and gourmet condiments. At Granhota, vinegar is once again treated as a product of patience and of French gastronomy.
GR-106
Pairs well with
-
Fresh Lemon Olive Oil $44.00
-
Lemon Ginger Olive Oil $48.00
-
Curry Mustard $16.00
Shipping & returns
- Free shipping across Canada on orders over $150.
- Delivered in 5 to 10 business days to Canada and the United States.
- Shipping from Canada.
- Duties and taxes included for the United States — we pay them, so the price at checkout is the price you pay.
- Tracking sent by email the day your parcel leaves us.
- Damage or loss — write to us within 7 days and we will put it right.
Shipping rates are shown at checkout for your country. Questions? Contact us.
Shipping Policy · Returns & Refunds
Tasmanian Peppercorns Vinegar
