Porcini Mustard
Free shipping in Canada on orders over $150 (otherwise $20) · delivered in 5 to 10 business days Details
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The forest floor, folded into mustard. Domaine des Terres Rouges, an Alsatian condiment house, stone-mills whole mustard seeds in the traditional manner, then blends them with porcini mushrooms for this Porcini Mustard. Rich and earthy, it has a deep umami character. Stir it into a mushroom risotto or pasta, or into a creamy sauce for beef, veal, or pork, or spread it in a hamburger.
- Weight
- 200g - 7.1oz.
- Packaging
- Glass jar
- Origin
- Alsace, France
- Ingredients
- Water • Mustard seeds • Vinegar • Salt • Sugar • Porcini (2.5%) • Flavor
Preservative: sodium bisulfite.
Allergens: Contains mustard seeds and sulfites. - Allergens
- Contains: mustard, sulfites
- Flavors
- Smoky & Earthy
Tasting profile
- GrindStone-milled whole seeds
- NotesPorcini, earthy, umami
- Porcini2.5%
- StorageRefrigerate after opening
How to use it
- In a creamy sauce for beef, veal or pork.
- Stirred into a mushroom pasta or risotto.
- Alongside charcuterie and roasted meats.
- In a hamburger or a roast beef sandwich.
Pairs well with
-
Nepal Peppercorns Vinegar $29.50
-
Tsunami Hot Sauce $30.00
A seed no bigger than a pinhead can awaken an entire dish.
Shipping & returns
- Free shipping across Canada on orders over $150.
- Delivered in 5 to 10 business days to Canada and the United States. Express within Canada in 2 to 4 business days.
- Shipping from Canada.
- Duties and taxes included for the United States — we take care of them, so there is nothing more to pay on delivery.
- Tracking sent by email the day your parcel leaves us.
- Damage or loss — write to us within 7 days and we will put it right.
Shipping rates: Canada $20, free on orders over $150, express $75 in 2 to 4 business days · United States $55, free on orders over $500, express $150 in 3 to 5 business days, duties and taxes included. Questions? Contact us.
Shipping Policy · Returns & Refunds
